Archive of all supplier articles – Page 27
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NewsVivera extends Protein Bites range with Thai variant
The Thai bites are made of vegetables including white cabbage, carrot, onions and edamame beans
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NewsFlora rolls out improved Plant recipe
Flora Plant’s reformulation, which like its previous iteration has only seven ingredients, has enhanced performance across cooking, baking and spreading, it says
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NewsPrinces pledges to reduce emissions by over 50% by 2032
Princes’ target will be using 2022 as its baseline and is a pivotal component of the company’s broader objective to achieve net zero emissions by 2050
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NewsOrnua sees profits surge but warns of Trump tariffs impact
The Irish dairy co-op warned ’global trade tensions’ remained among ’the key potential shock factors in the months ahead’
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ProfilesBelu co-CEO Natalie Campbell on buyers, Rachel Reeves and Jamaican Sunday roast
’If you only care about price, just say so. Don’t claim to be interested in social value,’ says Belu’s Natalie Campbell
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Comment & OpinionVertical farming isn’t dead, it’s just evolving
Pricing pressure and variable demand has caused vertical farms to struggle, despite their sustainability benefits
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NewsCompleat Food Group rolls out bee listening tech to boost biodiversity
The company has partnered with Agrisound to roll out its ‘Polly’ listening devices to provide real-time data on pollinator activity
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NewsChina’s biggest retailer JD.com test-launches UK grocery site Joybuy
JD.com has commenced a major recruitment drive for ‘category superstars’ ahead of a full launch later this year
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NewsArla Foods begins work on £179m mozzarella plant in Devon
Last year, the dairy co-operative announced it would be making one of its biggest-ever investments
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NewsThis teases ‘This Is’ range in departure from meat mimics
Founder Andy Shovel posted on LinkedIn that the range was made up of ‘totally revolutionary products’
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NewsCollapse of vertical farm Jones Food Company was ‘inevitable’, group warns
The Lydney, Gloucestershire-based business was placed into administration on 7 April, with 61 staff made redundant
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Comment & OpinionHow to capture retailer imagination with category visions
Everyone wants category growth but much category work is too flat, says Jeremy Garlick, partner at Insight Traction
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Promotional FeaturesHow brands and retailers can win with data
There’s no shortage of data swirling around in UK food and drink, but putting it to good use is a different matter entirely. So, how can brands and retailers take the data they have and put it to work?
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NewsMCS advises businesses to avoid sourcing northeast Atlantic mackerel
In the latest update to its Good Fish Guide, it reveals that Northeast Atlantic mackerel has been overfished by an average of 23% over the last four years
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NewsThe Happy Egg Co accused of misleading customers in CMA complaint
Animal welfare non-profit A Bit Weird has alleged that there is a disconnect between the ‘joyful, healthy hens’ portrayed in marketing and the reality of life for hens
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NewsAldi hits £14bn British supply target a year early
The discounter exceeded the target in 2024, having pledged to do it by the end of 2025
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NewsUK fmcg businesses offshoring jobs to cheaper European countries amid tax rises
Small to medium-sized fmcg businesses are increasingly hiring for certain roles in international markets
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NewsTesco launches Finest Wagyu Steak range in response to growing demand
The supermarket said the additions to its Finest Steakhouse range offered unparalleled flavour marbling, and tenderness
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Comment & OpinionEx-head of Sainsbury’s Future Brands: how to understand buyers
It is critical to understand what your buyer is looking for and deliver on that, says Tom Forsythe, MD at Good & Proper
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NewsKerrygold relaunches spreadable butter into UK market
The new launch is designed to appeal to ‘butter lovers who crave the great taste of Kerrygold with added convenience’