All Vegetables articles
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Category ReportMeet the brands shaking up the fruit & veg aisle
How are brands driving performance? Which campaigns have had the most impact? And what challenges are fresh produce suppliers facing?
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Feature SynopsisFocus On Halloween: 25 July
Traditionally, Halloween has been associated with eating lots of sugary sweets – but things are changing
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Analysis & FeaturesHow Dunston Hall became a Peak District destination for foodies
Entrepreneurs David and Lynsey Harrison have transformed the 26-acre estate Dunston Hall Estate, with its bistro and food hall helping the business land Newcomer of the Year at the 2026 Farm Shop & Deli Retailer Awards
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Analysis & FeaturesHow can the 5 a day message be fixed to boost consumption?
After 23 years it’s seen as the target that ‘most people know but still fail to meet’ – so why isn’t 5 a day working, and how can it be improved?
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NewsClimate change to push fruit & veg prices up by 170% by 2050, research claims
Healthy eating risked becoming ‘unaffordable’ for millions of shoppers, claimed research by thinktank The Autonomy Institute
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NewsHundreds of thousands of tonnes of UK potatoes dumped, industry warns
Potato growers are facing such large volumes that they are struggling to find a home for them, chairman of Nationwide Produce, Tim O’Malley, told The Grocer
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NewsCo-op launches £3 fruit & veg bags in Deliveroo exclusive
The initiative, dubbed Second Chance Saver Bags, has been launched across 20 stores today
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NewsFood security put at risk by government trade policies, industry warns
The Fresh Produce Consortium warned that Britain cannot ‘grow its way out’ of food security concerns without maintaining a strong and balanced global supply chain
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NewsCo-op launches best-of-season potato packs to support British farmers
The supermarket said it was a first for UK retail and supported its efforts to maintain British supply all year round
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NewsAndy Murray marks Albert Bartlett donating 20 million meals
Murray visited the Move On facility in Glasgow, where he toured the Coronation Food Project Hub
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InterviewsHugh Fearnley-Whittingstall on fibre’s heroes and villains
Hugh Fearnley-Whittingstall’s new cookbook wants to teach shoppers how to maximise their fibre intake – without the pushy fare peddled by influencers
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NewsTesco Northern Ireland doubles local suppliers in three years
The UK’s largest retailer said nearly 140 suppliers based in the devolved nation offered over 1,600 lines, with all Tesco own-brand fresh beef, pork, milk and eggs sold in the country sourced from them
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NewsNanna Tate expands range with Baby Potatoes line
The Branston-owned brand said the ‘bite-sized beauties are carefully selected from the very best varieties of baby potatoes’ and are quick to cook
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NewsFlorette launches new Essentials value range
The British salad brand said its Essentials range would ensure people ‘continue to access fresh, nutritious produce at a highly accessible price point as household budgets remain under pressure’
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Comment & OpinionTesco ad finds monstrous way to give kids healthy food
A monster chases a grape-pinching lad into the car park. Fortunately, it’s friendly
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Feature SynopsisFocus On Fresh Produce: 13 June
Brands are becoming more visible in the fresh produce aisles
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NewsTesco doubles size of Free Fruit & Veg for Schools programme
Tesco has also pledged to double the size of the programme again next year
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NewsEssex greenhouse project approved to bolster UK food security
Developed by Rivenhall Greenhouse, the project combines greenhouse production at strategic scale with co-located energy infrastructure
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NewsFlorette announces brand refresh and Asian salad line
The brand refresh is backed by a major marketing investment to ‘inspire shoppers to incorporate salad into more mealtimes’
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NewsGlasshouse growers call for urgent help as higher energy bills come in
Higher electricity standing charges took effect this week, meaning growers are facing millions of pounds of additional costs