Can Eat-Lancet convince the world to eat less red meat?

foods laid out on a white background

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Published last week, Eat-Lancet  argues failing to curb intake will exacerbate already “devastating consequences for public health and the environment”

The second dietary report has attracted less ire than the Eat-Lancet Commission’s first landmark study in 2019, which sparked a counter-campaign by the meat lobby. So what are the key takeaways and what has been the reaction across the industry?

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