All Supply Chain articles
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NewsSalmon ‘cartel’ price-fixing case receives setback
The Competition Appeal Tribunal unanimously ruled against Waterside Class Limited’s £382m claim on behalf of an estimated 35 to 44 million British consumers, concluding that the eligibility condition was not satisfied
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NewsCorvera raises a further £3m for fmcg AI platform
Better Nature co-founder Chris Kong launched the tech firm in October to support consumer packaged goods brands. It previously raised £1.5m in January to support the rollout of the AI platform
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NewsBritish fishing industry on a ‘knife edge’ due to soaring fuel prices
National Federation of Fishermen’s Organisations CEO Mike Cohen said rising red diesel prices were causing fishers to tie up their boats and lay off their crews
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NewsCo-op raises concerns over food security as imported meat soars
The amount of meat imported into the UK amounted to £5bn last year, a rise of 15% year on year
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NewsMowi slams 'misleading' footage filmed by activists at Scottish fish farm
The Norwegian salmon giant said it was ‘disgusted’ by NGO Abolish Salmon Farming, which allegedly filmed blind and diseased fish at Mowi’s Ardessie-based broodstock plant on 26 April
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NewsFood prices set to rise 50% compared with 2021, data shows
New analysis from the Energy & Climate Intelligence Unit revealed the amount of price growth seen in the nearly 20 years prior to the cost of living crisis would be achieved in just over five years – almost quadrupling the pace of food inflation
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Comment & OpinionWhen decisions at the top of the supply chain land at the kitchen table
As food price pressures mount, supply chain decisions are having direct and devastating consequences for the households least able to absorb them, says Vic Harper, CEO at The Bread and Butter Thing
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NewsCompanies not following through on welfare commitments, report warns
The Business Benchmark on Farm Animal Welfare assessed the policies of 149 leading global food businesses to reveal only 17 (18%) had delivered on their cage-free egg promises despite 96 setting cage-free targets
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NewsAnchor launches new campaign and packaging revamp
The ‘Let’s Get Absolutely Buttered’ campaign has been called the ‘most significant strategic evolution in eight years’ by Anchor, as it looks to shore up its position in an increasingly competitive dairy category
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NewsBrits bought over 45k tonnes of sustainable tuna in 2025, MSC says
Nearly two-thirds of all tuna sold in British supermarkets carried the Marine Stewardship Council’s MSC blue label in 2025, with shoppers in the UK and Ireland purchasing over 45,000 tonnes of the fish
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Comment & OpinionGSCOP needs a revamp – a move to Defra provides the opportunity
GSCOP under Defra makes sense – we need more intervention, and those against the Defra change seem to fear that, says David Sables, CEO of Sentinel Management Consultants
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NewsMorrisons BBQ Meat Pack launched in time for early May bank holiday
The Morrisons BBQ Meat Pack includes six burgers, eight pork sausages, four pork loin steaks and four beef sizzle steaks made with 100% British meat
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Comment & OpinionDoes America really want a slice of the EU’s feta market?
The US trade representative took to X to say the Greek cheese’s protection ‘locks American producers out of key markets merely for using certain cheese terms’
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NewsOdysea and Waitrose join forces in feta collaboration
The feta has been made through traditional methods in Thessaly – a Greek region renowned for the diversity of its grasses and wild herbs, which add to the feta’s flavour
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NewsParam overhauls paneer in protein-focused brand refresh
The Futura Foods-owned business said the overhaul would reframe its Param Paneer as a versatile, everyday protein, as opposed to a traditional cheese
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NewsPlant-based 33% cheaper than meat versions, research finds
The analysis comes amid rising costs for producers and customers caused by the war in the Middle East
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NewsFridge Raiders launches skewers and Frank’s RedHot Chicken Bites
The Pilgrim’s Europe-owned chicken snack brand said the launches were designed to make meat snacking more appealing to consumers
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Category ReportDrinks firms prepare for DRS as Welsh plans stall
It’s been a long and winding road to the establishment of the UK’s first DRS, but the end is finally in sight
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NewsFood Resilience Commission urges action to shield food supply from cyberattacks
The Commission’s first session in Parliament today assessed how rising cyber threats across the food supply chain are ‘disrupting operations and pose a growing risk to UK food security’
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NewsAvara Foods claims court case risks undermining British farming
The poultry giant, its subsidiary Freemans of Newent and non-profit Welsh Water are being sued in the High Court by over 1,300 claimants, represented by law firm Leigh Day, for polluting the River Wye and its tributaries