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When decisions at the top of the supply chain land at the kitchen table
By Vic Harper2026-05-05T09:12:00
As food price pressures mount, supply chain decisions are having direct and devastating consequences for the households least able to absorb them, says Vic Harper, CEO at The Bread and Butter Thing
As industry calls grow louder for government action on energy costs to prevent food price inflation reaching up to 10% by Christmas, attention is rightly focused on what can be done at the top of the supply chain.
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