All Category Report articles – Page 10
View similar stories.
-
Category ReportScience against sugar: confectionery category report 2018
As sugar content comes under the microscope, confectioners are turning to science to find the alternative
-
Category Report
The halo effect: chocolate category report 2018
Ethical chocolate is suddenly all the rage. But can virtuous brands convince consumers their wares are worth a premium?
-
Category Report
Plant powered: sports nutrition category report 2018
The market is awash with vegan NPD, extolling the health and environmental virtues of a plant-based diet
-
Category Report
The new mainstream? The Dairymen alternatives report 2018
As dairy alternative brands go mainstream and are stocked in chillers next to the sector’s giants, many mainstream players are moving in the opposite direction
-
Category Report
The new cash cow: The Dairymen milk report 2018
After years of commoditisation, brand owners are finally giving shoppers reason to value milk
-
Category Report
Down & out? The Dairymen butters & spreads report 2018
Strange but true: branded butters & spreads now cost 32p per kg less than own label, following a year of rampant price inflation
-
Category Report
Whisky revival: spirits category report 2018
Brits are quaffing whisky like there’s no tomorrow. And there’s nothing wee about the growth
-
Category Report
New lease of life: The Dairymen cheddar report 2018
Following a disastrous 2016/17 when sales crashed almost 10%, cheddar brands are back in the black
-
Category Report
How fromage went Franglais: Continental cheese report 2018
If imitation is the sincerest form of flattery, then British cheesemakers must have the hots for their Continental counterparts
-
Category Report
The great dairy space race: The Dairymen drinks report 2018
The race is on to claim valuable space in the chillers at the front of Britain’s c-stores and supermarkets
-
Category Report
Who needs a hot summer? The Dairymen ice cream report 2018
Ice cream sales have passed the £1bn landmark. So what’s driving growth?
-
Category Report
The importance of being earnest: The Dairymen yoghurt report 2018
Sales of own-label yoghurt have passed the £1bn mark in the past year. That represents growth of more than £100m since 2016
-
Category Report
Leaking value: sauces & condiments category report 2018
Shoppers have hit the sauce hard, filling their baskets with an impressive 8.2 million kg more this year
-
Category Report
Rise of the coffee connoisseur: Hot Beverages Category Report 2018
Single-origin, hand-roasted or artisan – coffee shops have taught consumers to be picky about their brews
-
Category Report
Smart power: batteries category report 2018
The battery market is having to fight to stay relevant in a world of rechargeable tech. But there’s an unlikely hero – the smart home
-
Category Report
Plant-based puddings: desserts category report 2018
As the war on sugar rages on, puddings are among the nine categories challenged by Public Health England to reduce sugar content by 20% by 2020
-
Category Report
Young, single and roasting: Sunday roast category report 2018
Demographic data by Kantar paints an interesting picture of who’s eating roasts. Almost all age groups have upped their consumption
-
Category Report
Mashing spuds: rice & noodles category report 2018
As Brits fall out of love with potatoes, sales of rice & noodles are booming
-
Category Report
Bargain hunt: poultry category report 2018
High-profile controversy has done nothing to dampen shopper appetite for value-for-money protein
-
Category Report
Sunny side up: Breakfast category report 2018
The breakfast category has bounced back from two years of decline, with shoppers shelling out an additional £10m on the first meal of the day
