By Rachel Kettlewell2025-06-12T10:23:00
When a lack of access or education leads to consistently poor food choices, we have a collective responsibility to do better, says Rachel Kettlewell, founder of Fearne & Rosie
As an industry, we spend millions innovating products, launching campaigns and fighting for shelf space, but we’re not moving fast enough where it really counts: children’s health.
Already have an account? Sign in here
Already have an account? Sign in here