All Labelling articles
-
NewsDubai chocolate in food safety fail, finds FSA test
Only one of 45 Dubai-style chocolates passed every check in the FSA’s latest retail surveillance programme
-
Comment & Opinion‘Made in Britain’ labels are no substitute for farming policy
In a return to the old political battleground of food labels, more than 40 MPs have called for the government to require clearer country-of-origin labelling on a wider range of meat products
-
Comment & OpinionThe regulatory reckoning coming to the period aisle
New regulation is coming to period care – and retailers carry more risk than they think, says St.John Pearce-Burke, co-founder & CEO at TOTM
-
InterviewsKaren Tyrell: ‘Drinkaware is not a trade association’
As it launches a five-year strategy to tackle alcohol harm, Drinkaware’s CEO rejects any suggestion it should do more to help struggling booze suppliers
-
Comment & OpinionThe bowl of cereal that broke the nutritional algorithm
A 20-year-old agorithm is about to reclassify Bran Flakes as junk food – it’s time to fix it, says Adam Aljewicz, director at WeAreSPQR
-
Analysis & FeaturesHow M&S ‘Only’ ingredients range blazed a trail for non-UPF brands
M&S’s limited ingredients range has attracted some criticism – but it’s been a hit with shoppers. Brands and own-label suppliers alike have taken note
-
Comment & OpinionThe government’s NPM reforms risk undermining progress
Proposed changes to Nutrient Profile Modelling will at best slow down – and at worst start to reverse – some of the positive changes in healthier food sales, says Kate Halliwell, chief scientific officer at the Food and Drink Federation
-
Comment & OpinionWhy Sainsbury’s is taking fibremaxxing to the masses
Sainsbury’s relatively simple packaging change could very easily go under the radar, but it’s also a significant move that has the potential to make a huge difference
-
NewsGene-editing: government did not fully investigate consequences, court finds
The High Court found the government did not investigate fully the consequences of its decision to deregulate gene-edited organisms before removing safeguards
-
Comment & OpinionA new nutrient profiling model is on the horizon whether fmcg is ready or not
With the clock ticking down to the midnight deadline on 17 June for responses to the government’s consultation on shifting to the 2018 nutrient profiling model, a full-blown battle royal is brewing
-
Category ReportHow suppliers are building back trust in babycare
No category demands trust more than babycare – and that trust has been seriously shaken
-
Category ReportEco nappy claims fall short of ASA’s standards
Sustainability remains a significant challenge in babycare – particularly in disposable nappies
-
Category ReportBabyfood suppliers vow to reformulate following investigation
Not all babyfood brands featured in BBC Panorama’s 2025 investigation have suffered declines
-
Category ReportBrands clean up recipes to meet new guidelines
Babyfood market leader Ella’s Kitchen, which featured heavily in BBC Panorama’s 2025 investigation, seems eager to improve its nutritional credentials
-
Comment & OpinionWhy is salt still missing from the healthy food conversation?
The sandwich aisle exposes the failure of voluntary salt reduction, says Sonia Pombo, head of research and impact at Action on Salt & Sugar
-
Comment & OpinionCan Plaid Cymru deliver the goods for Welsh food and farming?
There are signals that Plaid’s approach on a range of issues could significantly differ from its predecessors
-
NewsAldi renames loaf after complaint to Trading Standards
Aldi is renaming a loaf from ‘Dark Rye Sourdough’ to ‘Wheat & Rye Dark Sourdough’
-
NewsDaylesford recalls minestrone soup batches after allergen labelling error
Daylesford Organic is recalling its minestrone soup due to an allergen labelling error
-
Category ReportThe brands capitalising on fibremaxxing
The volume of fibremaxxing chatter online would suggest a sharp increase in fibrous snack sales
-
NewsFarmed salmon labelling battle heads to Upper Tribunal
Animal rights group Animal Equality is appealing the department’s decision to allow the Scottish salmon farming industry to drop ‘farmed’ from its Protected Geographical Indication