All Fish articles
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NewsJohn West adds microwavable tuna pouches to tap demand for quick evening meals
The Stir & Serve range is stocked in Asda, Sainsbury’s, Waitrose and Ocado
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NewsDefra rejects Sea Use Framework proposal
The policy had been proposed as part of the committee’s ‘Resetting the relationship with fish communities’ report
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NewsYoung’s launches Chip Shop Jumbo Fish Fingers
The NPD features four Alaska pollock fish fingers coated in the brand’s signature ’crispy, bubbly Chip Shop batter’
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NewsFishing firm Klondyke delivers £20m dividend thanks to soaring profits
It comes after the company reported a turnover of £55.1m and a pre-tax profit of £36.9m in the financial year to 30 June 2025
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NewsUK must ’act now’ on land-based seafood farming, report says
The authors said the UK had a ’unique opportunity’ to adopt and develop land-based seafood production technologies
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NewsSalmon farmer Loch Duart hits back at ‘campaign of harassment’
The backlash comes after activist groups Scottish Salmon Watch and Abolish Salmon Farming filmed dead and diseased fish, as well as birds, at its site in Loch A Chairn Bhain
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NewsWorld Cup: Norway stocks up on seafood ahead of England game
England’s World Cup quarter-final opponents Norway have stocked up on their viral seafood supply ahead of Saturday’s showdown
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NewsMorrisons reopening Market Street counters after customer feedback
The supermarket closed 70 of its meat and fish counters last year, but it’s now putting them back into stores after feedback from customers
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NewsNew measures agreed to curb Russia’s exploitation of mackerel stocks
Members of the North-East Atlantic Fisheries Commission voted to restrict Russia’s mackerel catch after it unilaterally decided to raise its quota to 67,548 tonnes
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Comment & OpinionEditor’s picks: Diageo exodus, NPM standoff & sushi surge
Amid the World Cup, a social media ban for the under-16s and Andy Burnham winning the Makerfield by-election, it’s been a busy week in grocery
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NewsPlant-based protein key to supermarket emission reduction, report claims
Even a relatively modest rebalancing towards stocking more plant-based foods could help supermarkets better achieve emission reduction targets, said Madre Brava
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NewsScottish salmon sector needs urgent reform to unlock growth, claims study
Prosper delivered the warning in its study ‘Net gains: supporting Scotland’s salmon farming sector’
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News‘Instagrammable’ sushi sales booming in UK, Seafish research reveals
According to the organisation’s Sushi in Multiple Retail 2026 report, sushi sales surged 13.6% in value and 2.9% in volume in the year to May, with sales worth £228m and 11,280 tonnes shifted
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NewsHilton Food Group appoints new chairman
Mark Clare will take on the role of non-executive chairman on 1 July, with Mark Allen officially becoming CEO of the group on the same day
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NewsWaitrose gears up for summer with new BBQ boxes
Waitrose said the Butchers’ BBQ Box (rsp: £20) and Fish BBQ Box (rsp: £23) were designed “to elevate any barbecue this summer”
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NewsBakkafrost accused of misleading regulators after dead and diseased fish found at site
Animal Equality UK said the business misled authorities about the true status of its apparently fallow Loch Torridon site
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NewsJapanese seafood giant pushes for more sustainable northeast Atlantic mackerel
The business, whose operating profit exceeded ¥40bn last year, has joined the North Atlantic Pelagic Advocacy Group – established in 2020 after Northeast Atlantic mackerel and blue whiting fisheries lost their Marine Stewardship Council certifications
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NewsScottish mussel production hits record thanks to surging EU demand
The Scottish Shellfish Farm Production Survey 2025 found a record 12,303 tonnes of common mussels were produced for the table market last year, representing a 5.2% increase year on year and a rise of 59.1% on 2016’s total
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NewsBritish seafood trade hits £6bn despite global challenges
The organisation said the total trade value of the UK’s seafood industry increased to £6.09bn in 2025, a 4.5% rise year on year, driven by international demand, market diversification and consumer demand
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NewsSeafood companies not showing working on welfare and sustainability policies
It comes as the global investor network FAIRR Initiative, which represents $95tn in assets, launched the Coller FAIRR Seafood Index to benchmark the social, health and environmental consequences of the operations of 20 businesses