All Food poverty articles
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NewsFood strategy: fears raised as councils get ‘free rein’ on spending
Sources have told The Grocer they were ‘alarmed’ at the lack of evidence behind the strategy, after it emerged local councils will be given autonomy on how they spend the money being allocated to support the plan
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ProfilesMy food & drink job: Ben Read, partnerships lead, Company Shop
‘There is real pride in seeing the genuine impact it makes for people living in communities that need a bit of extra help’
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InterviewsHugh Fearnley-Whittingstall on fibre’s heroes and villains
Hugh Fearnley-Whittingstall’s new cookbook wants to teach shoppers how to maximise their fibre intake – without the pushy fare peddled by influencers
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NewsHeart of England Co-op freezes prices on essentials as shoppers feel the pinch
Products protected from price increases span meat, fruit, vegetable and dairy products
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NewsSainsbury’s and Comic Relief set new £30m fundraising target to provide millions of meals
The pair are looking to double their work so far by donating the equivalent of 120 million meals to the charity’s partners by 2030
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Comment & OpinionWhen decisions at the top of the supply chain land at the kitchen table
As food price pressures mount, supply chain decisions are having direct and devastating consequences for the households least able to absorb them, says Vic Harper, CEO at The Bread and Butter Thing
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NewsOne in five low-income families face food insecurity, report shows
The report identifies food clubs as an effective and preventative model that delivers more than emergency aid and helps members move from acute crisis back to long-term food security
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NewsAsda gives £3.2m to community groups to tackle food insecurity and social isolation
Funding was prioritised to address challenges such as food insecurity, social isolation, and mental health and wellbeing
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Analysis & FeaturesCan school food meals be revolutionised with no extra money?
Schools are being asked to undertake an ambitious revamp of standards – but providers say government support is needed to pay for it
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Comment & OpinionCitizens want a healthy food environment: industry should get on board
The public has spoken. Food businesses should take note, says Kate Howard, Children’s Food Campaign Coordinator at Sustain
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Promotional FeaturesNothing wasted: How food and drink is unlocking the true value of surplus
With mandatory household food waste collections sharpening public attention, pressure is mounting on the food and drink sector to go further on redistribution. The good news: the tools, partners and models to do it are better than ever.
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Analysis & FeaturesAs inflation bites, why are budget food ranges disappearing?
With the cost of living squeezing shoppers ever harder, you’d expect value ranges to be expanding – but the opposite is true. What’s going on?
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NewsLib Dems call for action on food prices in wake of ‘Trump’s idiotic war’
Lib Dem leader Ed Davey said the government needed to ‘take urgent action’ to protect consumers against a wave of food price rises heading their way in autumn
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NewsGroundbreaking supermarket lorry trial set to save food poverty charities ‘millions’
Retailers have developed new ways to deliver food surplus from their suppliers using spare space in their delivery vehicles
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NewsThe Bread and Butter Thing founder named new boss of of FoodCycle charity
Game, founder of affordable food clubs charity The Bread and Butter Thing, will join FoodCycle in mid-April
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NewsSupermarkets to launch biggest-ever joint food poverty campaign
Retailers are launching this year’s Let’s Make a Meal of It campaign next week
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NewsIran war sparks fears of food redistribution ‘crisis’
Leading charities told The Grocer that the redistribution sector was staring at a ‘cliff-edge’
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NewsAI project diverts nearly five tonnes of Nestlé production food surplus from animal feed to humans
The 4.8 tonnes of unavoidable edible surplus from the production line was sold to Company Shop Group and FareShare, meaning the fmcg giant was able to boost its revenue from the factories’ surplus 15-fold
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ProfilesThe Bread and Butter Thing CEO Vic Harper on community, finances and yellow stickers
‘Rising food costs, insecure work, housing changes or sudden life events can quickly destabilise families’
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NewsBooker marks sustainability milestone with 25 million meals donated through FareShare
The milestone comes as Booker also marks five years of involvement in the FareShare Go programme





