All Obesity articles – Page 7
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NewsDomino’s criticised over HFSS ad ‘likely to appeal to children’
The ad was challenged over whether it was from a product that was HFSS and if it was directed at children
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NewsMorrisons’ Christmas chocolate tubs deal angers health campaigners ahead of bogof ban
Morrisons said this week it was helping customers stock up on family favourites ahead of Christmas
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Comment & OpinionWhy the HFSS promotions ban was never going to work
It’s easy to carp from the sidelines when well-intentioned folk try to effect important change – but the HFSS promotions ban was never going to work.
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NewsBabyfood suppliers given 18 months to cut sugar and salt levels
Suppliers have also been told to tackle misleading marketing claims that make babyfoods appear healthier than they are
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Comment & OpinionTalking to politicians is hassle. But we must use our voice
For most of the industry there has rarely been a time when policy formulation or the response to geopolitical events has been so potentially important, says Ian Wright, partner at Acuti Associates
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NewsChildren face avalanche of HFSS promotions from social media influencers
A survey carried out by Cancer Research UK found more than half of young social media users reported seeing posts relating to HFSS products in the past month
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NewsFood companies urged to ditch meat as report warns of bioversity ‘catastrophe’
The Food Foundation says food production focused on animal-sourced foods is having a ‘catastrophic’ impact on biodiversity and nature
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Comment & OpinionSupermarkets must stop treating real food like a luxury
Cheap, sugar-filled options addictive, fast and convenient, but they’re also undermining our health and our connection to real food, says Carl Saxton-Pizzie, founder and CEO at Wholegood
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Comment & OpinionWhy has British TV lost its appetite for cookery shows?
As scandals plague existing cookery programmes, there’s a growing need for practical content that addresses Britain’s broken relationship with food, says Tom Neumann, founder & MD at Properoni
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Comment & OpinionRule 34 but make it petcare: the future of fur baby food fads
Petcare brands show considerable agility and ingenuity in keeping pace with the hottest human trends
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Category ReportBeautiful inside and out: trends in healthcare & supplements 2025
Move over, multivitamins. Pills claiming to boost beauty regimes are stealing the limelight. Which ones deliver what they promise?
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NewsPooch & Mutt launches gut health testing kit and supplements for dogs
The kit promises ‘cutting-edge science, research and AI to deep-dive into dogs’ unique microbiomes, to identify gaps or imbalances’
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NewsOmni unveils Pawzempic supplement to help dogs lose weight
Inspired by the success of human weight-loss medications, Pawzempic is the result of more than two years’ development
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Analysis & FeaturesWill IGD’s role derail food strategy before it’s even started?
IGD CEO Sarah Bradbury’s role as co-secretariat to the Food Strategy Advisory Board has caused a stink. How can she get industry behind her?
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Comment & OpinionFive key takeaways from Diageo’s full-year results
There were few major surprises as Diageo reported a modest rise in sales but missed forecasts for profits in its full-year results on Tuesday
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Comment & OpinionWhy UK grocery has been so slow to speak out on Gaza famine
A fear of speaking out due to the complexity of the situation but also the potential cost and damage has suppressed action until now
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NewsLess processed diet may be more beneficial for weight loss: study
When given nutritionally matched diets, participants lost twice as much weight eating minimally processed foods compared to ultra-processed foods, a new clinical trial has found
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Comment & OpinionUltra-processed babyfood is a public health emergency
A major new study has found 87% of baby snacks and 79% of baby cereals are ultra-processed, says Diane Threapleton, senior research fellow in nutrition at the University of Leeds
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Comment & OpinionDolly van Tulleken: here’s the real reason behind government inaction on food
There is strong public support for making Britain’s food nourishing and sustainable, but concerns block policy change, says Dr Dolly van Tulleken
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Analysis & FeaturesHow the food & drink sector is tackling holiday hunger
As the school holidays stretch family food budgets, retailers and suppliers are taking action. Which initiatives are making the biggest impact and how?





