All Quorn articles
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The Big InterviewVegan Food Group’s founders on building ‘the vegan Unilever’
VFG has come a long way since serving up vegan fried chicken from a York restaurant. It’s now on the acquisition trail and fighting the UPF narrative
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NewsQuorn unveils new product launches, pack designs and recipes
The meat-free brand has launched a new recipe for its Cocktail Sausages
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NewsQuorn adds ‘better texture’ fillet pieces
The new fillets are said to have an improved taste, shape and texture
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Category ReportAre the wheels falling off for plant-based?
Oatly is racing an old US milk truck to poke fun at outdated dairy habits. But sales data shows plant-based has its own challenges
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NewsQuorn owner hit by cost hikes and falling demand in meat-free
Quorn parent Marlow Foods has plunged into the red as soaring costs, falling demand for plant-based in supermarkets and one-off redundancy charges hit the Monde Nissin-owned group.
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NewsQuorn expands lunchtime offering with new sandwich fillers
The range is made of Quorn mycoprotein and is based on popular mainstream meat options
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Analysis and FeaturesCan Enough save the reputation of plant-based alt meats?
The food tech business plans to produce masses of mycoprotein
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Comment and OpinionPlant-based will return to growth. The only question is how
Rumours of the death of plant-based meat alternatives are greatly exaggerated
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NewsQuorn expands frozen range with escalopes and sausage rolls
Both new launches will also be the first meat-free products to include NaviLens technology to make the range more accessible
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Analysis and FeaturesThe death of vegan brands and saviour of plant-based diets
Own-label success shows rumours of meat-free category’s death are greatly exaggerated
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NewsMarlow reveals first partnership for Quorn mycoprotein
Tempty Foods is the first producer other than Marlow to use the Quorn mycoprotein
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NewsQuorn partners with robot chef to cook ‘perfect nuggets every time’
Quorn is the first Karakuri ‘product partner’ and more are expected to be announced in the near future
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NewsQuorn mycoprotein to be made available to other suppliers
The move will be led by a new division, Marlow Ingredients, and will be made available firstly in Europe and then internationally
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NewsGSK veteran Nick Cooper joins Quorn as chief financial officer
Cooper worked in several finance roles across GSK’s pharmaceuticals and consumer healthcare divisions
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NewsQuorn expands fakeaway range with chilled katsu fillets
The vegan Katsu Fillets (rsp: £3.75/ 280g) will be available in Tesco from 3 April
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NewsMeat-free growth tailing off as retailers shrink ranges
The number of meat alternative lines in the traditional big four and Waitrose fell 10.9% during the six months to 20 March
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NewsQuorn launches first meat free pie to feed the whole family
The pie (rsp: £4/ 680g) will be available from 26 March in Sainsbury’s
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NewsFuture Food Movement launches youth advisory board for food industry
The FFM Youth Industry Advisory Board is the first of its kind in the UK and is focused on the food industry’s impact on the planet
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NewsJJ Foodservice partners with Quorn to expand vegan range
The new products in the range, targeted at the hospitality sector, include Quorn ChiQin Buttermilk Style Burger, ChiQin Crispy Wings and ChiQin Fillets
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Comment and OpinionQuorn ad angles for late-night kebab crowd
Quorn is starting 2023 with an ad that focuses on taste… using the least discerning consumer group of all time