All Yoghurt articles
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News‘Japanese cheesecake’ trend leads to 30% uptick in Biscoff sales
Foodies across the globe are combining biscuits with yoghurt to make a simple dessert
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NewsPiccolo debuts ready meals for tots via exclusive Morrisons tie-up
The launch is being supported by a dedicated Piccolo-branded destination in stores
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NewsAldi and Asda urge ministers to abandon new HFSS health plans
Aldi and Asda told MPs the changes would suck investment out of lowering everyday prices and also risked confusing customers
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NewsFood bosses call for crisis talks over nutrient profiling model ‘disaster’
Industry leaders warned the move would put at risk the future of vast swathes of products, many that have had huge investment in reformulation to make them healthier
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NewsNew model for HFSS published as junk food ad and promos ban face huge shake-up
The move looks set to see thousands of products, including many yoghurts, fruit juices and desserts, reclassified as HFSS
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NewsOdysea launches Greek yoghurt into M&S
Odysea said the new product will introduce British shoppers to a style of yoghurt rarely seen outside of Greece called paradosiako
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NewsArla Foods and XPO Logistics to launch central distribution centre
The centre will handle all of Arla’s UK chilled palletised products and will act as a ‘future-ready, more efficient, resilient, safe and sustainable operation’, the businesses said
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NewsShelf-stable yoghurt Yogoody makes UK debut in Holland & Barrett
The range introduces a yoghurt-style drink designed to deliver the benefits of fermented dairy in a more ‘flexible, convenient format’
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Category ReportA healthier spoonful: trends in cereal & on the go 2026
Cereal brands are boasting about their protein, fibre and vitamin content in a bid to deliver growth. Who’s doing what?
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NewsTims launches Greek Family Vanilla Kefir into Waitrose and Ocado
The SKU has launched into Waitrose, with an Ocado listing to come
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NewsBiotiful revenues soar ahead of Müller deal
In the 12 months to 31 March 2025, revenues hit £46.8m, with the business doubling in size in just the past two financial years
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NewsYeo Valley sales surge on yoghurt demand but margins squeezed
CEO Rob Sexton told The Grocer the investments in automation and production capacity would now support future economies of scale and further growth
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RankingsDairy - yoghurt 2025: Brits turn to natural, full-fat yoghurts
Brands to benefit from demand for natural yoghurts include standout performer Fage and Yeo Valley
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NewsFood industry warns of ‘carnage’ ahead of new HFSS definition change
Under Wes Streeting’s 10-year NHS plan the government is to revive a 2018 review of the Nutrient Profiling Model, which had been put on ice by the previous Tory government
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News‘Exceptional year’ marked by strong sales growth for Lancashire Farm Dairies
Sales rose by 7.1% to £84.6m for the Rochdale-based yoghurt maker, which means it has achieved 64% growth over the past three years
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Events & AwardsThe Grocer’s New Product & Packaging Awards 2025: Yoghurts & pot desserts
High in vitamin C and D, each pouch also contains 14 live culture strains and no added sugar, playing into very grown-up health trends
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NewsYoplait expands Yop range with Mango Pineapple variant
The flavour joins Strawberry and Raspberry and offers a ‘unique tropical fruit proposition’ to the dairy drinks category
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NewsNomadic launches category-first chilled snack bar
The Yogurt & Oat Bar is a soft oat base topped with yoghurt and encased in dark chocolate
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NewsLancashire Farm Dairies annouces warehouse expansion
Lancashire Farm Dairies announced the construction of what it called a ‘brand-new, state-of-the-art warehouse facility’ at its Rochdale headquarters
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Analysis & FeaturesThe Estate Dairy: moving milk from commodity to craft
The Estate Dairy’s founders felt there was an opportunity to bring the craft and care of British farming into hospitality





