All Dairy articles
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NewsOdysea launches Greek yoghurt into M&S
Odysea said the new product will introduce British shoppers to a style of yoghurt rarely seen outside of Greece called paradosiako
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NewsArla Foods and XPO Logistics to launch central distribution centre
The centre will handle all of Arla’s UK chilled palletised products and will act as a ‘future-ready, more efficient, resilient, safe and sustainable operation’, the businesses said
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NewsUK at ‘high risk’ from ecosystem collapse and biodiversity loss
The government report warned ecosystem degradation was ’occurring across all regions’, placing the UK’s self-sufficiency at risk
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Analysis & FeaturesThe cottage cheese comeback and why demand is ‘in overdrive’
Broader shifts towards eating more protein, reducing intake of highly processed foods, and increased awareness of the importance of gut health have contributed to the growing popularity of the creamy cheese
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NewsTrump rows back on tariff threat after NATO ‘deal’ on Greenland
Exporters have warned future trade with the US could continue to be plagued by uncertainty
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NewsWyke Farms improves profits but warns more needed to build resilience
Wyke MD Rich Clothier warned ‘returns across the business still need to improve so we can continue to invest’
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NewsTurkey sales slump over Christmas as lamb benefits
AHDB said turkey was the ‘clear casualty’ this Christmas as shoppers cut back on whole birds and primary cuts
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NewsShelf-stable yoghurt Yogoody makes UK debut in Holland & Barrett
The range introduces a yoghurt-style drink designed to deliver the benefits of fermented dairy in a more ‘flexible, convenient format’
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NewsTims launches Greek Family Vanilla Kefir into Waitrose and Ocado
The SKU has launched into Waitrose, with an Ocado listing to come
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NewsLeerdammer brings back ‘Incognito’ ad in £1m investment
Lactalis UK & Ireland, which owns the brand, said it would run across TV and BVOD throughout January and February before returning in September
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NewsMüller Skelmersdale site development to put 90 jobs at risk
Müller has outlined the next phase of the £45m site upgrade in West Lancashire, which will see the recruitment of up to 90 new roles but may also put an additional 90 at risk of redundancy
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NewsCottage cheese startup Curdi ceases trading
Mili Kenworthy founded the business last year and launched Curdi’s flagship ‘OG Creamy’ cottage cheese SKU through wholesalers
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NewsGraham’s and Rodda’s grow sales but margins squeezed
Margins were squeezed at both family-owned businesses in the year ended 31 March 2025, resulting in a £1.9m fall in operating profits at Graham’s to £2.6m and a dip from £1.8m to £806k at Rodda’s
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NewsArla strengthens leadership team with foodservice appointment
He will take on the role of senior director in the foodservice division to accelerate Arla’s growth ambitions
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Analysis & Features2026 agrifood commodities outlook: how will Trump chaos impact on trade?
While 2025 was a generally stable year for agrifood commodities, the risk of geopolitical and regulatory chaos looms large in 2026
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NewsModern Milkman slashes operating losses for second year in a row
The DTC business has cut its operating loss by 42% to £6m compared to £10.5m in 2023, as part of a continuation of the group’s profitability improvement plan
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NewsGood Culture strikes $500m deal to cash in on cottage cheese craze
The deal follows years of rapid growth for the Texas-based clean-label cultured dairy business and positions it to accelerate expansion across the US
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NewsIrish exports to UK jump 14% during solid 2025, despite volume falls in meat
Irish beef to the UK fell by 5% last year, amid tight supply and soaring farmgate prices, according to Bord Bia
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NewsBiotiful revenues soar ahead of Müller deal
In the 12 months to 31 March 2025, revenues hit £46.8m, with the business doubling in size in just the past two financial years
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NewsYeo Valley sales surge on yoghurt demand but margins squeezed
CEO Rob Sexton told The Grocer the investments in automation and production capacity would now support future economies of scale and further growth