All Dairy articles – Page 5
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NewsDanone doubles down in kefir with $280m offer for Lifeway Foods
The offer follows the French multinational’s expansion into the kefir market in the UK
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Category ReportWhipped right up: Dairymen continental cheese category report 2024
A TikTok trend for whipped feta has seen it roll into the supermarkets. Mediterranean and served-hot cheese are also having moments
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InterviewsHow Matthew Hall raised Butlers from the ashes
Last year Matthew Hall watched the family business burn to the ground. Next came a battle to get Butlers Farmhouse Cheeses back on track
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Analysis & FeaturesWhy is Unilever selling its cream business?
Unilever wants to spin off its £7bn-sales global ice cream business. Why? Who wants to buy it? And will it work?
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Analysis & FeaturesCreative challenge: next-gen packaging ideas to liven up dairy
We challenged agencies to create packaging fit for the future. Ideas ranged from a refillable ice cream carton to a seaweed-based butter wrapper
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Analysis & FeaturesHow the dairy category is getting fit for the future
Dairy is shaping up for success with a series of major strategic deals, buoyed by slowing inflation and stabilising costs
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Category ReportHow can marge get back in fashion? Dairymen butter & spreads category report 2024
Margarine has been in and out of consumers’ favour. Now, it’s losing out to less processed butter with ‘clean’ ingredient lists
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NewsArla warns of growing pressures in farming sector due to labour issues
More than half (56%) of Britain’s dairy farmers surveyed said it was harder than ever to recruit
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Category ReportHow can plant-based grow again? Dairymen British cheese category report 2024
NPD is sprouting up in cheese alternatives – but volumes are flagging. What’s behind that dip and why is dairy faring better?
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NewsBio & Me launches ‘Good for Your Gut’ kefir drinks
The Good for Your Gut kefir drink range will include two SKUs, Natural and Vanilla
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NewsGB-wide ‘Not for EU’ labelling requirements on meat and dairy to be postponed
The government will only introduce GB-wide ‘not for EU’ labelling if there is a drop-off in supply of specific products to Northern Ireland
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NewsGovernment backing urged for ‘definitive’ farm emissions baselining scheme
A partnership between Lloyds Banking Group and Soil Association Exchange has created a ‘first of its kind’ baseline for the climate impact of farms
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NewsGlebe Farm Foods launches first oat drink for tea
PureOaty Tea-rrific has been launched to “enhance tea for non-dairy drinkers the nation over”
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NewsCMA to probe Arla Foods Ingredients deal for Volac whey business
Arla’s ingredients division is hoping to transform the site into a global production hub
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NewsCathedral City unveils high-protein, low-fat cheddar range
The range is the brand’s biggest innovation launch this year and will be available in four formats: block, sliced, grated and minis
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ProfilesYeo Valley’s Andy Simpson on greenwashing, granola and Gascoigne
’I’d like to see legislation passed enforcing better action on the health of many food products – especially when selling them to kids’
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NewsM&S and Müller take action following dairy cow abuse footage
The footage from animal rights activist Joey Carbstrong revealed workers secretly hitting, kicking and swearing at cows at two farms
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NewsDanone launches fortified Actimel+ Triple Action range
The range has been fortified with vitamins D and B6, to support the normal function of the immune system, magnesium to reduce tiredness and vitamin C for its antioxidant properties
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NewsSt Helen’s Farm moves into cows milk with high protein and calcium SuperNutrio
SuperNutrio is a new high-protein, high-calcium milk made from a patent-pending process that filters and concentrates two litres of cows milk into one
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NewsPilgrims Choice owner Ornua Foods UK sees sales rise in ‘stable’ 2023 accounts
Pre-tax profits remained unchanged at £11.6m on the back of inflation-busting ‘sustainable pricing structures’ said the subsidiary of Irish dairy co-op Ornua