All articles by Rob Brown – Page 7
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Analysis & Features
Free-from 2021: Oatly heralds birth of ‘post-milk’ shopper
The biggest free-from brands are using more universal selling points to lure shoppers
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Analysis & Features
Alcohol – wine 2021: wines enjoy the biggest booze boost
The reopening of pubs and restaurants has done little to change the trend of at-home drinking
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Analysis & Features
Baby & infant products 2021: baby formula flops as food & snacks rise
A rise in breastfeeding rates could be behind the fall in babymilk formula sales – but it’s not the whole story
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Analysis & Features
Spreads & jams 2021: boom in Brits baking sends jam sales up
More time spent at home this year meant more cooked breakfasts and lunches, as well as more home-baking
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Analysis & Features
Alcohol – beer & cider 2021: pandemic beer habits hold strong
The supermarkets have shifted an extra 112.6 million litres of lager, ale and stout in the past 12 months
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Analysis & Features
Batteries 2021: leading duo keep brands in the black
Batteries’ power appears to be waning in grocery
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Analysis & Features
Alcohol – spirits & RTDs 2021: vodka booms as gin bubble finally bursts
For the first time in years, spend on gins has fallen
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Category Report
On the wagon for good? Adult soft drinks category report 2021
The popularity of low & no alcohol drinks is driving growth of the adult soft drinks category, even outside Dry January. Why?
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Category Report
Grate expectations: cheese category report 2021
Cheddar’s market share is crumbling as a fleet of cheeses from the continent eyes a larger wedge of sales. How can cheddar recover?
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Category Report
Pasties at dawn: savoury pastries & meat snacks category report 2021
The home lunch is proving an attractive battleground for savoury pastry brands, who are using new products to outgun their rivals
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Analysis & Features
Own-label ranges take a plant-based bite
Plant-based food and drink brands outsell own-label lines by more than three to one, according to Kantar
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Analysis & Features
Where to merchandise plant-based snacks? The case for clearer signposting
In September 2020, Asda introduced dedicated plant-based aisles for ambient goods in 359 of its stores.
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Category Report
Meat-free manliness: plant-based meat category report 2021
Food marketing equating meat consumption with virility is being left behind as the many benefits of plant-based come to the fore
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Category Report
Bulk buying: protein & functional foods category report 2021
Despite gym closures, protein and functional foods have had a strong year. Will increased health sensitivities mean greater gains for beneficial foods?
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Category Report
The cookie crumbles: cakes & biscuits category report 2021
Brits have binged on more than £5bn worth of cakes and biscuits this past year. But with HFSS rules about to kick in are sales about to crumble?
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Category Report
Sink or swim: fish category report 2021
Environmental concerns on fishing are top of mind for shoppers. Amid calls for tougher restrictions, how is the industry tackling it?
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Category Report
Hidden dragon: Wales category report 2021
As post-Brexit trade deals cast doubt over the future of the Welsh farming sector, is it time to bring brand Wales out of the shadows?
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Analysis & Features
How brands are shifting to low-sugar, no-sugar and functional confectionery
Source: Getty Images Confectioners have been issued an ultimatum: ditch the sugar or brace yourselves for a huge sales hit. That’s easier said than done when the white stuff can comprise up to three-quarters of your goods. “The industry has been developing low-sugar or sugar-free ranges ...
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Category Report
Kiss of life? Confectionery category report 2021
Shoppers treat themselves during tough times – the so-called ‘lipstick effect’. But will HFSS rules stop a post-Covid sweet boom?
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Category Report
Burnt coffee: hot beverages & cold brew category report 2021
Hot beverage sales are steaming in the supers due to the collapse in out of home. With commodity costs soaring, are shoppers about to be scalded by higher prices?