All Sugar articles – Page 4
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Analysis and Features
Sugar prices have soared. Here’s why they’re likely to rise further
Poor weather has hit supply, with more dry conditions expected
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News
Kellogg’s commissions art exhibition to show efforts on salt and sugar
The company has commissioned eight up-and-coming artists from around the world to create a series of pieces made entirely out of salt and sugar
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News
Biotiful Gut Health launches lower in sugar kefir range for kids
The kefir drinks range for children will feature two flavours: Strawberry & Banana and Peach & Pineapple
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News
Campaigners call for child-friendly packaging ban on sugary cereals and yoghurts
While there were restrictions in place to prevent the ‘irresponsible advertising’ of HFSS foods, there was ‘an evident loophole’ regarding product packaging, said Action on Sugar
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Comment and Opinion
How we stayed true to our values and helped drive the sweeteners debate
As a founder, or anyone who cares deeply about the business they work for, your values will be tested
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Category Report
How can Halloween be more sustainable?
Halloween is a horror show of single-use plastic and food waste. What are retailers and brands doing to be more eco-friendly?
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Profiles and QandAs
My Alternative CV: Micah Carr-Hill of Cawston Press on wine, elephants and James Acaster
’Elephants are considered to have amongst the best smelling capabilities of the animal world… imagine the joy they get from a fine burgundy!’
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News
Luton becomes eighth local authority to ban HFSS ads
Seven other local authorities across the UK have brought in a policy: Haringey, Southwark, Merton, Greenwich, Bristol, Barnsley and Tower Hamlets
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Comment and Opinion
Why Efra is urging the government to do more on obesity
The government has many levers it can pull to tackle the growing crisis, says Robert Goodwill, MP and chair of the Environment Food and Rural Affairs Committee
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Comment and Opinion
Soft drinks levy must be a blueprint for tackling obesity
It is imperative to take proactive measures to address the issue of excessive soft drink consumption among adolescents, says Dr Kawther Hashem, campaign lead for Action on Sugar
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Comment and Opinion
Cracks are beginning to show in the global chocolate market
Seen as one of the most stable of staples categories, chocolate is now being impacted by a confluence of both supply side and demand factors, says Warren Ackerman, head of European consumer staples research at Barclays
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News
Sugar tax calls revived as MPs look to tackle obesity crisis
Ministers rejected calls in Dimbleby’s 2021 report for a swathe of new taxes on junk food because of the likely impact on food prices
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News
Aspartame sweetener in almost half the fizzy drinks sold in UK
The percentage of fizzy drinks to contain the sweetener has jumped up from 45% this time last year
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Profiles and QandAs
My Alternative CV: Swizzels’ Mark Walker on grass, golf and the sugar tax
‘We’ve never hidden the fact that our products should be enjoyed as a treat. Ultimately, consumers will vote with their feet and they’re still buying our products’
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Comment and Opinion
Tesco’s call for healthier suppliers sets the pace for a better food system
The Fit for Growth reset sends a powerful signal to the market, says Dominie Fearn, co-founder of Uproar
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Comment and Opinion
Aspartame scare stories obscure the truth of its safety
The clear takeaway is that aspartame is safe, says Dr Susan Elmore, board-certified veterinary toxicological pathologist and observer in IARC aspartame meeting
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News
Nearly a third of multibuy offers are on HFSS products, research says
The Food Foundation is urging retailers to include more fruit and veg in bogof deals
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News
Milliways ties up £3m to take on chewing gum giants
Sustainable gum challenger Milliways has closed a £3m funding round to take on the giants of the category and become a household name.
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Comment and Opinion
The real health risks of the WHO’s aspartame research are poignant
The WHO’s findings into aspartame have come up with – to severely gloss over nuance in the report – nothing useful
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Analysis and Features
What WHO aspartame ruling means for sugar-free soft drinks
Aspartame is classed as a ’possible cancer risk’. What does this mean for sales of leading soft drinks?