All Supply Chain articles
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Comment & OpinionBudget drama distracts from its very real consequences
A lot of hot air has been expended on attacking Rachel Reeves for ‘misleading the public’ – this has meant that real focus on the radical changes she made has been lost, says Ian Wright, partner at Acuti Associates
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Comment & OpinionCollaboration is key for Fairtrade’s fairer food systems
Shared Impact changes the game by making collaboration across the supply chain central to its DNA, says Kerrina Thorogood, partnerships director at the Fairtrade Foundation
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Comment & OpinionThe UK’s recycling system is about to undergo a sea change
The government’s recent decisions on landfill tax and plastic packaging tax (PPT) reforms signal both progress and missed opportunities, says Carla Brian, head of partnerships at Biffa
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NewsMeat giants ‘failing’ on methane plans, warns new climate report
Analysis by Mighty Earth warned the top ten global meat companies were largely ’doing nothing’ to address methane emissions
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NewsSummer drought cost UK arable farmers over £800m, research finds
Crop production was hit by the hottest spring and summer on record as well as drought conditions which has impacted farm profitability, analysis from the Energy & Climate Intelligence Unit has revealed
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Comment & OpinionThe rot of factory farming goes deeper than one ‘bad’ supplier
It’s almost impossible for consumers to grasp what really goes on behind the locked gates of factory farms, says Juliet Gellatley, founder & director of Viva
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NewsFarmgate milk price crashes as oversupply issues continue
Farmgate prices have fallen again as milk supply in the UK continues to be up 6% on last year, according to data from AHDB
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NewsBird flu and strike action to tighten turkey supply this Christmas
Industry leaders have warned the turkey sector has been hit by bird flu which will make things more difficult this festive season
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NewsOrganic food could deliver huge health and economic returns, charity says
The charity said low-income households could generate £8.78 in social value for every £1 of public investment if connected to produce from small to medium-sized farms
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NewsMorrisons showcases British farming links in new franchise roadshow series
The initiative aims to give retailers a first-hand view of Morrisons’ supply chain across Myton Food Group sites
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Promotional FeaturesHow high-level supply chain digitalisation can safeguard your margins
Ewa Węgorkiewicz, CXO of the enterprise division at Trans.eu Group, talks digitalisation trends and creating efficient future digital transport networks.
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Analysis & FeaturesCan Ocado survive Kroger’s closure of three robotic CFCs?
The decision has dealt a blow to the credibility of Ocado Group’s model
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NewsGrower groups unite to launch UK Fruit & Veg Coalition
The coalition, made up of key organisations representing organic, agroecological growers across the UK, has been launched to create a future in which more fruit and vegetables are produced in the UK
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NewsHeck discontinues Meat-Free Chipolatas due to lack of demand
The North Yorkshire-based premium meat brand release a statement on Instagram on Wednesday with the headline ‘Time to say Chipola-ta-ra’
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Comment & OpinionInside Track’s defence is long on indignation, short on answers
The British farming and food industry doesn’t need well-meaning professionals pushing for government-co-ordinated market manipulation, says Mike Coppen-Gardner, founder and CEO of SPQR
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Comment & OpinionCOP30 failed us but hope is not dead for sustainability
Although many world leaders have failed to deliver, civil society and forward-looking governments forging new pathways demonstrate that progress is possible, says Maddy Haughton-Boakes, senior campaigner at the Changing Markets Foundation
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NewsLidl lays claim to boosting UK economy by £14.5bn in 2024
The figure is the gross value added to the economy by Lidl through its operations and supply chain, according to its first socioeconomic impact report
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NewsBudget: Farmers express dismay at minimal changes to family farm tax
Farmers have pledged to continue fighting changes to IHT, with a small concession in the budget described as ’not enough to change the devastating impact’ of the policy
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Comment & OpinionFood and farming has the chance to choose a fairer future
It is clear the companies of the future must help build a food sector that is brighter, more inclusive and fundamentally fairer, says Dan Crossley, executive director of the Food Ethics Council
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NewsScottish salmon secures protected origin status in the EU
The official protected geographical indication is designed to give European consumers confidence that they are eating Scottish salmon




