All World foods articles
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InterviewsHow viral fame took Flake Bake from closure to four million sales
Flake Bake has gone from strength to strength since its co-founder took it to Aldi’s TV show. Now he’s planning expansion while preserving flavour
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NewsWeight-loss drugs to fuel rise of smaller plates in 2027, says Bidfood
The foodservice wholesaler has predicted ‘Mini & Mighty’ dishes will drive growth for operators, such as right-sized bowls, sliders, snack pots, mini desserts and grazing plates
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NewsItsu adds frozen Jumbo Spring Rolls to tap ‘elevated takeaway’ trend
The Jumbo Spring Rolls were double the size of other frozen spring rolls available in the category, said Itsu
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NewsTuk In Foods launches frozen naans and Indian sides in Sainsbury’s
The frozen range builds on its chilled food-to-go offer, where value sales of its filled naans are up 37.6%
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NewsPilgrim’s partners with Patak’s and Blue Dragon to launch ready meals
Each of the 10 lines weighs 400g, costs £2.50, and cooks in under 10 minutes
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Comment & OpinionWorld foods is where free-from was 20 years ago. It needs its trailblazers
World foods is a £1.8bn category with no agreed identity and no standout brands, says The Black Farmer’s Alex Emmanuel-Jones
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NewsGolden Acre launches all-in-one puja box ahead of Diwali
The company believes it is the first time a puja kit will be stocked in a UK supermarket
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NewsWaitrose invests £10m into expanding ready meal offer
Waitrose said half of its customers bought a ready meal in the past year, driving an 8% increase in sales
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NewsTesco bets on Asian flavours in frozen range revamp
The refresh spans both own label and branded, with products landing in freezers nationwide from this week
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Analysis & FeaturesRice rice baby: how retail can cash in on the world food boom
Volume sales of rice – the world’s most widely consumed grain – are surging as Brits travel increasingly far and wide on their culinary adventures. So what’s cooking? And what’ll be the next big thing? We’ve polled 1,000 shoppers to find out this and much more…
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NewsAustralian frozen dumpling brand Mr Chen’s makes UK debut
The launch would shake up the UK’s £8.8bn frozen foods market, said Mr Chen’s, citing NIQ data
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NewsKitchen Joy debuts Noodle Shop frozen ready-meal range
The products draw inspiration from popular noodle dishes found across East and Southeast Asia
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NewsItsu Grocery profits soar as revenues grow by 33%
Itsu’s runaway growth across multiple UK grocery fixtures has contributed to soaring profits in its fmcg division
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Comment & OpinionCrunch time for Old El Paso in sensual spot
OEP spotlights ‘better crunch, better flavour’ in a sound-focused ad with a strangely sexy conclusion
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Feature SynopsisFocus On World Cuisine: 17 October
Is there an appetite in the UK for Middle Eastern food beyond the likes of hummous and stuffed vine leaves?
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InterviewsHamza Hussain: the UK’s youngest supermarket MD
Abu Bakr’s Hamza Hussain is the 23-year-old supermarket MD with plans to take on the big four and create the ‘Asian Asda’
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Feature SynopsisFocus On Cakes & Biscuits: 10 October
Confectionery brands are increasingly crossing over to cakes & biscuits
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Feature SynopsisFocus On Pasta & Pasta Sauces: 3 October
Social media trends have played a major role in our pasta-eating habits over recent years
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ProfilesGymkhana MD Ishen Paran on Oatly, Go-Ape and Sri Lankan prawn curry
’What happens on team awaydays, stays on team awaydays – although I now very strongly advise against 2am bike rides.’
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Feature SynopsisFocus On Chocolate: 12 September
Innovation is booming in the chocolate category; so what’s driving it?





