Häagen-Dazs and Green Giant owner General Mills is bringing $500m (£330m) US ‘megabrand’ Fibre One to the UK
The Great British Bake Off host develops and will market new lines
Prices could be right for British bakers Subscription
For the nation’s bread bakers, there is good news on two pricing fronts – commodity and retail
The new lines roll into Sainsbury’s and Ocado this week
Hovis is tonight unveiling a modern take on the brand’s ‘boy on a bike’ advertising
Northern Irish bakery Irwin’s is launching new versions of two Rankin Selection branded breads
Good Inside: Hovis rolls into sandwich alternatives Subscription
The baker is next week rolling out sandwich thins and flatbreads
Carrs Foods has teamed with The Great British Bake Off heartthrob Paul Hollywood to launch a range of ready to bake bread
The brand has worked on the new recipes for the past two years…
New York Bakery Co is kicking off a major effort to extend beyond bagels
The video will be supported by press, PR and sampling events
News of the move comes less than two months after former Twinings boss Jon Jenkins became MD of the baking business
Hovis unveils bread with extra omega-3 and wheatgerm Subscription
Hovis is hoping its new loaves will woo shoppers who have ditched bread over health concerns…
Forget the Great British Bake Off, it’s more like the Great German Bake Off…
Specialist baker Haywood & Padgett is looking to expand its product range and international reach…
Premier Foods will launch a new home baking range with Great British Bake Off heartthrob Paul Hollywood
From last week, Kingsmill 50/50 and No Crusts have gone back on sale in what Kingsmill owner Allied Bakeries described as “the majority” of Tesco stores
Kate Henry signs up to produce a collection of baking recipes for the fine foods supplier
Scott Richardson steps up to Brace's Bakery CEO role Subscription
Brace’s Bakery has promoted sales & marketing director Scott Richardson to CEO…
The cake supplier issued invoices totalling £1.6m for products that had not been supplied
Warburtons is set to sink its claws deeper into the sandwich alternatives market
A growth in demand for the Subway brand has seen production of its cookies move outside the United States for the first time to Europe.
The Gorgeous! brand is available in foodservice now, and the supplier is hoping to launch into retail at the end of the summer
Ex-Dairy Crest boss Martyn Wilks named CEO of Hovis Subscription
Former Dairy Crest MD Martyn Wilks has today (18 May) picked up the reins as chief executive of Hovis Ltd.
A week after The Grocer revealed value sales of the brand’s bread had crashed £75m year-on-year, Allied has announced a redesign
Pastries & Meat Snacks Category Report 2015 Subscription
Posh piemakers have spotted people’s passion for a premium pie, boosting value back into growth. Can volumes follow suit?
Mary Berry: the Big Interview Subscription
Mary Berry has built a successful condiments brand and turbocharged home baking sales. So what’s next?
Few products have suffered more painfully in the price war than wrapped bread
Prices are on the up in the home baking aisle despite the soaring influence of the discounters. Can the new Bake Off series sustain growth?
Baking brings home the danger of odours in marketing Subscription
If fresh bread is the nation’s favourite smell, what’s up with in-store bakeries? Simon Gwynn explores.
Are men the future of the baking market? Subscription
Nearly half of all British men bake at least once a week, according to our exclusive research
Video: We sent deputy category reports editor Amy North to Leeds to get baking with Dr Oetker and find out what’s coming next from the Doc’s innovation pipeline…
Asda has delisted several leading Hovis bread lines from its range…
Bread: Warburtons loses £54m as Brits ditch it Subscription
Brits have bought the equivalent of 93 million fewer loaves of bread in the past 12 months…
To the final of The Great British Bake Off, and everyone was on splendid form…
Actress and cake maker Jane Asher talks to The Grocer about her hit bakeware range for Poundland…
Bread suppliers switch on to exciting taste fusions Subscription
Craft baker Robert Didier is to launch a loaf of bread made with Champagne and 24-carat gold…