All Bakery articles
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Comment & OpinionMorgan Freeman talks viewers through history of Warburtons
Freeman takes us back to the brand’s birth, providing an amusingly daft alternative history of a bread-obsessed family
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ProfilesMy food & drink job: Carys Barton, area lead, Warburtons
‘I think people hear ‘factory work’ and assume it is all manual labour and grunt work’
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NewsAldi sourdough loaf sparks complaint to Trading Standards
The Real Bread Campaign has lodged a complaint with Trading Standards over Aldi’s Specially Selected Signature Bake Dark Rye Sourdough loaf
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NewsM&S’s ‘Only 4 Ingredients’ loaf becomes ‘Only 6 Ingredients’
The Real Bread Campaign complained to Trading Standards last year about a “numerical mismatch” in labelling claims on bread products in M&S’s Only… Ingredients range
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NewsGenesis Bakery enters distribution partnership with Brennans Bakeries
Genesis Bakery will distribute a selected range of Brennans Bakeries bread products directly to local retailers
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NewsGood Guys Bakehouse adds fmcg veteran to board in six-figure funding round
Former St Pierre Groupe CEO David Wagstaff joined as non-executive director after taking part in the latest investment round
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Range PreviewPistachio crème eggs and hot cross loaf: Co-op Easter range 2026
Co-op is going retro for Easter 2026, with a smaller range built around nostalgic flavours and comfort-led formats for its convenience-first shoppers
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NewsTesco to cut nearly 400 jobs amid bakery restructure
Tesco is cutting almost 400 jobs as it phases out its centralised bakery operation and transitions to a new in‑store model
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NewsSteven Bartlett pulls Scottish bakery back from brink after scam
Steven Bartlett is among those helping The Rebel Baker recover from £8,000 scam
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NewsWarburtons adds Fibre Fix loaf and rolls to ‘empower’ consumers
The range would help make healthy eating easy, said Warburtons
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NewsSignature Flatbreads names first UK CMO ahead of a ‘pivotal’ year
The new hire will be responsible for delivering growth across retail, foodservice and consumer channels
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Category ReportA healthier spoonful: trends in cereal & on the go 2026
Cereal brands are boasting about their protein, fibre and vitamin content in a bid to deliver growth. Who’s doing what?
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NewsWilliam Jackson Food Group profits hit by foodservice slump
Despite “good growth” in the group’s retail, DTC, export and wholesale offerings, overall sales at William Jackson fell 1.5% to £332.1m last financial year
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NewsPuffPizza secures £75k in ‘turning point’ investment for Sardinian startup
PuffPizza, a startup selling Sardinian-inspired pastry pizzas, has won £75k in seed funding, furthering its mission to ‘redefine frozen convenience food’
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NewsIrish exports to UK jump 14% during solid 2025, despite volume falls in meat
Irish beef to the UK fell by 5% last year, amid tight supply and soaring farmgate prices, according to Bord Bia
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NewsHovis-Kingsmill merger fast-tracked by CMA to full investigation
The announcement came the same morning as ABF warned of lower profits than expected in an unscheduled trading update
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NewsGreggs Christmas sales up 2.9% but outlook remains subdued
Greggs’ sales in the three months to 27 December increased by 7.4% with like-for-like growth of 2.9% – an improvement on the 1.5% reported in the third quarter
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NewsMorrisons to close Rathbones bakery with 115 jobs at risk
It’s the second time in two years Morrisons has announced it would close the Wakefield site, after a restructure last year failed to stem losses
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NewsCMA accepts UK sale to clear Vandemoortele pastry mega-merger
A mega-merger of European frozen pastry giants Vandemoortele and Délifrance has been cleared by the Competition ^ Markets Authority (CMA)
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NewsMarkets watchdog launches inquiry into Hovis-ABF merger
The Competition & Markets Authority has launched a probe into Associated British Foods’ acquisition of Hovis from private equity group Endless