All New product development articles
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NewsCocogen launches electrolyte-boosted coconut water into Tesco
It comes with sales of coconut water surging in UK supermarkets
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Comment & OpinionEdgy sells. But can retailers stock it?
From sour sweets to snortable caffeine, provocative branding is building to get people talking, but the real test is whether it can earn a lasting place on the shelf, says Ben Martin, founder and creative director at Royal Flush
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NewsYeo Valley expands cereal range with Toasted Muesli line
It comes in a Nuts & Seeds variant (rsp: £4/450g), which combines toasted organic British oats with almonds, pumpkin seeds, sunflower seeds and coconut flakes
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NewsJus-Rol unveils swathe of pastry products for ‘wannabe cooks’
Jus-Rol has added a swathe of products for autumn
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Feature SynopsisFocus On: Cereals & On-The-Go: 16 January
Cereal brands are reformulating their products – but why?
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NewsHeinz adds quartet of soups in ‘convenient’ microwaveable pouches
The Soup Pouches range has rolled out in Tesco and Ocado
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NewsBio&Me and Pip & Nut team up for peanut butter granola launch
The granola was designed to make it ‘easy for consumers’ to add more plant diversity to their breakfast
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Analysis & FeaturesHuel, Froneri & Monster Energy: the best performers in the top 150 UK food and drink rankings
From Highland Spring to Froneri and Fox’s Biscuits, these are the best performers in OC&C’s rankings of the top 150 food and drink suppliers
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NewsHovis responds to UPF concerns with three-ingredient sourdough range
The launch is a first for Hovis Bakeries since the business was acquired by Allied Bakeries in July
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NewsNick’s snacking brand lands first UK grocery listings with Sainsbury’s, Morrisons and Ocado
The brand was previously available in Boots, Amazon and fitness clubs
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Comment & OpinionBrands face a clean-label protein trap
Hitting a big headline protein number from plants almost always means reaching for an ingredient that clean-label shoppers have been taught to fear, says Anthony Warner, development chef at New Food Innovation
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InterviewsThe big shots: how Moju built a £100m category
Moju’s founders have established a new category. They’re hoping a similarly pioneering approach to NPD will contribute to ‘mindful’ growth
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NewsHotel Chocolat launches limited-edition festive drinks
Available from this week, the Lebkuchen drinking chocolate is inspired by the traditional German Christmas market bake
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NewsWaitrose expands frozen fish range with Cornish sardine fillets
Cornish sardines are ‘renowned for their distinct flavour and culinary versatility’ and cookable from frozen, the retailer said
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NewsFlawsome makes grocery debut with Ocado listing
Sharing-style cartons in Sweet & Sour Apple and Orange, alongside Blackcurrant and Sweet & Sour Apple Wonky Fruit Water kids’ cartons have landed with the online-only retailer
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NewsMoju bids to take shots beyond breakfast with two new launches
Some 60% of shots were currently consumed in the morning, Moju said
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NewsBooker launches ‘one-stop’ Chicken Kitchen range for foodservice
The almost 50-strong range, called Chicken Kitchen, includes new own-label lines for burgers, loaded fries, wraps, and salads, with variants including Buttermilk Chicken, Katsu Breaded Chicken Fillets, and Salt & Chilli Shredded Chicken
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NewsHola Barcelona Rosé debuts transparent can in Tesco
The cans are made from a patented see-through PET
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NewsDel Monte launches branded fruit range exclusively into Morrisons
Coming ahead of celebrations marking Del Monte’s centenary in the UK, the offering comprises Passion Fruit, Giant Mandarins and Oranges
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NewsYoung’s expands premium Gastro range with exclusive Sainsbury’s launch
The line has been pitched as an ‘easy-to-cook meal solution’ designed to bring restaurant-quality fish to the midweek dinner table