All Daily Bread articles
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Comment & OpinionThe Guinness boom may be over, but its remarkable resurgence is still worth toasting
After a remarkable post-Covid growth tear, Guinness’ year-on-year growth figures in the past six and three months make for far less positive reading. But the long term trend is clear
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Comment & OpinionWhat makes Poundland MD Barry Williams think the £1 concept can still work?
A pound today equates to 40p when Poundland first opened in 1990. So why is Williams still chasing the price point?
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Comment & OpinionActivists must work with industry for animal welfare action
What exactly does Animal Justice Project want to achieve with its actions targeting Cranswick?
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Comment & OpinionWhy food hygiene checks should remain independent and public
It has become quite clear that rather a lot of stores are falling below the legal food hygiene standards
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Comment & OpinionHeatwaves and hot air: can Defra finally deliver on climate promises?
Progress on co-operation to cut GHGs has continually been held up by disagreements between companies and ministers over how to report and regulate emissions
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Comment & OpinionIt’s crunch time for Walkers as HFSS revamp hits the shelves
Walkers has successfully reformulated six of its core crisp variants to make them non HFSS-compliant, allowing them to avoid upcoming advertising restrictions and secure prime retail positioning
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Comment & OpinionRule 34 but make it petcare: the future of fur baby food fads
Petcare brands show considerable agility and ingenuity in keeping pace with the hottest human trends
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Comment & OpinionIs the meat-free market finally cleaning up its UPF act?
Plant-based players would be well advised to follow meat-free giant Quorn’s lead in slimming down its ingredient list
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Comment & OpinionTesco’s Birthday Cake sandwich: harmless fun or public health fiasco?
Tesco’s Birthday Cake sandwich has raised comments over its nutritional value. But it’s only around for four weeks
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Comment & OpinionWhy time’s up for late payers as struggling SMEs get support
With 38 businesses closing daily due to late payments, the government’s new reforms introducing mandatory payment terms have been welcomed by small businesses struggling with cash flow issues
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Comment & OpinionFive key takeaways from Diageo’s full-year results
There were few major surprises as Diageo reported a modest rise in sales but missed forecasts for profits in its full-year results on Tuesday
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Comment & OpinionWhy UK grocery has been so slow to speak out on Gaza famine
A fear of speaking out due to the complexity of the situation but also the potential cost and damage has suppressed action until now
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Comment & OpinionCo-op’s new micro chain is a ‘game-changer’ for UK grocery
Co-op’s new venture is a major change of pace for a convenience food-to-go offer, with the concept positioned as a standalone foodservice operation
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Comment & OpinionCan ‘Nike of food’ Calo’s healthy delivered meals make an impact in the UK?
Calo has raised $64m, with its offer targeting cash-rich, time-poor consumers
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Comment & OpinionAnti-theft measures hurt sales and annoy staff – are they really worth it?
While a reasonable enough solution on paper, it appears the labour-intensive ‘Buzz for Booze’ cabinets at Morrisons have fallen out of favour
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Comment & OpinionWhat’s the story behind Pepsi’s prebiotic cola push?
Pepsi’s functional turn is in line with wider soft drinks trends, but the functional cola risks alienating brand loyaltists
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Comment & OpinionIceland’s u-turn on eggs is both unsurprising and inevitable
In 2016, Iceland committed to its eggs being completely cage-free by 2025. But that commitment vanished from its website earlier this year
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Comment & OpinionCan Greggs hold its own in the fiercely competitive food-to-go market?
Beloved high street bakery chain Greggs is facing significant challenges, citing increased competition and market saturation as key factors in the company’s slowing growth. Can it get back on track?
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Comment & OpinionHealth is wealth: have gut-friendly brands and functional foods finally gone mainstream?
With 700 challenger brands competing for attention, those offering functional benefits – particularly gut health – dominated the event as entrepreneurs raced to catch the eye of supermarket buyers and investors
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Comment & OpinionSo long, white chocolate! Is this the beginning of the end?
Why are manufacturers removing cocoa butter from their products? And as we wave goodbye to white chocolate, which treats are likely to be reformulated next?