All Daily Bread articles
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Comment & OpinionRicky Gervais tube ad stunt risks Dutch Barn becoming the brand that cried wolf
Dutch Barn is risking its reputation by pretending to have had adverts banned by authorities when no such clampdown has taken place
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Comment & OpinionRetail workers deserve to be celebrated, not abused
The latest figures from the Retail Trust showed more than three-quarters of shop staff (77%) have experienced intimidating behaviour in the past year. How can this be allowed to continue?
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Comment & OpinionThe cost of cheap meat and why industry insiders are breaking rank
Inside Track, as the group calls itself, is not a group of radical, leftwing firebrands. They are leading executives from a raft of major food companies who feel compelled to demand change
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Comment & OpinionBags for life need their fill of carrots too
Supermarkets must charge at least 10p for bags for life. But where’s the reward for shoppers?
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Comment & OpinionRana’s fresh pasta reformulation underestimates British tastes
The UK is not necessarily famed for its culinary arts – but does Rana really think shoppers won’t notice?
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Comment & OpinionWould new health taxes in the budget be such a sin?
Talk of expanding health taxes doesn’t seem quite as crazy when one considers the daunting prospect of raising £3bn to fund the NHS
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Comment & OpinionWhat’s in a name? Why Westons ditched perry tag to win over younger cider drinkers
The Herefordshire cidermaker says nobody knows what the term ‘perry’ means. But should it not be its job to educate them?
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Comment & Opinion‘Get out of the way’: why industry won the EPR power play
Not everyone is happy, but minds are now increasingly focused on how EPR can actually provide the £10bn-plus investment to revive flatlining council recycling rates and lead to the circular economy it was all supposed to be about in the first place
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Comment & OpinionHow Waitrose’s good intentions became a PR disaster
Waitrose this morning awoke to a flurry of headlines decrying its decision to ‘sack’ Tom Boyd, 28, who had been stacking shelves at the retailer for four years
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Comment & OpinionWhy nostalgia isn’t enough to save Pizza Hut’s dine-in dream
It’s been a challenging year for the whole Pizza Hut brand, which has struggled having not ‘picked a lane’
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Comment & OpinionOne-off or not, B&M’s accounting error could stall return to growth
Investors are exasperated and analysts are questioning B&M’s financial controls
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Comment & OpinionWhy grocery is failing working-class talent (except Co-op)
Guess how many fmcg companies were on ‘the definitive list of employers championing social mobility in the workplace’
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Comment & OpinionWhat next for rescued Roberts Bakery following Boparan deal?
Why on earth does the ‘Chicken King’ want a struggling factory selling traditional and out-of-fashion sliced bread? No one seems to know
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Comment & OpinionA step to the right: why the EU’s veggie burger ban is bull
MEPs have voted to ban the use of key ‘meaty’ words when describing plant-based versions of certain foods – leading to no little clapback from meat-free brands
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Comment & OpinionWill an Inheritance Tax u-turn be too little, too late for UK’s farmers?
Almost a year after Chancellor Rachel Reeves’ controversial budget announcement on changes to Inheritance Tax relief for farming businesses, could we now be on the cusp of at least a partial u-turn?
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Comment & OpinionWill legitimate retailers pay the price of vape crackdown?
A proposed new licensing scheme for tobacco and vape sales is a bittersweet victory for responsible retailers because it risks ‘introducing disproportionate burdens’, according to the ACS
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Comment & OpinionBananas are low-hanging fruit for Darren Blackhurst’s big Asda reset
Darren Blackhurst’s reset plans seems to have attracted the support of suppliers, even if there are some tough conversations ahead
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Comment & OpinionIs Joe Wicks’ Killer protein bar really ‘full of shit’?
Nutrition experts and health advocates have spoken out to criticise the Licensed to Kill show’s complete lack of nuance, and fearmongering
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Comment & OpinionWhy Doritos is dialling up the WTF with new festive flavour
Doritos’ new Gingerbread flavour has horrified shoppers – but it’s all part of a bold marketing strategy
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Comment & OpinionIt’s time to finally squash the idea of insects as food
Eat at a bug restaurant once, it’s certainly interesting. But those restaurants were always going to struggle with being anything other than a one-visit novelty