Dairymen insight and analysis – Page 3
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Analysis and FeaturesBig Interview: How Jon Jenkins picked up the ball at Müller
Müller Milk & Ingredient’s new CEO may have joined at a tough time, but the rugby union veteran is determined to make good on own-label ambitions
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Analysis and FeaturesAfter EU: can UK dairy still go global?
British dairy suppliers face crippling import tariffs and a hard fight to become contenders in the US and other markets beyond Europe
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Analysis and FeaturesEight dairy firms delivering direct to consumers
From letterbox cheeseboards to milk vending machines, here are eight ways DTC dairy is making a comeback
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Analysis and FeaturesDoes dairy’s future lie in DTC sales?
When lockdown decimated foodservice overnight, dairy suppliers quickly pivoted to direct sales. They’re now looking to make the channel work post-pandemic
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Analysis and FeaturesDid Covid-19 help change the dairy industry for the better?
Lockdown saw suppliers exposed to hospitality hit hard, while demand in retail surged. But the dairy sector has worked together and proved resilient
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Analysis and FeaturesMeet the dairy heroes of 2020
This summer, we asked you to nominate the people who had gone above and beyond to keep the dairy industry going during coronavirus. It turns out there was no shortage of heroes
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Analysis and Features10 of the most memorable yoghurt adverts throughout the ages
To mark this year’s Dairymen special, we delve into the archives to find the most iconic yoghurt ads
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NewsThe Grocer is looking for your dairy heroes
We’re looking for your nominations for a special Dairymen feature showcasing the people who went the extra mile during the pandemic
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Analysis and FeaturesFive dairy markets to keep an eye on after Brexit
Dairy consumption is growing around the world, opening up new possibilities for British exports. So what’s the post-Brexit opportunity in some of the most exciting markets?
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Analysis and FeaturesAre post-Brexit US dairy imports really something to fear?
Farmers fear a flood of cheap imports from the US post-Brexit. So how could this play out in dairy?
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Analysis and FeaturesCould dairy deal with a no-deal?
Industry leaders have repeatedly warned against the dangers of a no-deal Brexit. So what are they so worried about?
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Analysis and FeaturesCreative challenge: championing British cheese in a global export campaign
Eighty per cent of UK cheese exports go to the EU. We challenged creative agency Bray Leino to devise a campaign to boost sales in new global markets
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The Big InterviewTom Atherton: leading Saputo UK into pastures new
Tom Atherton has big shoes to fill after succeeding Mark Allen as boss of the newly rebranded Saputo Dairy UK. So what are his plans for the business?
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Analysis and FeaturesYour country needs you: is UK dairy ready to service the home front?
As Brexit threatens UK food security, is the dairy industry ready to ramp up domestic production?
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Analysis and FeaturesCultured: five global yoghurt styles you should know about
Kefir and skyr are now common in UK shopping baskets, but are there new cultures that other cultures could offer?
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Analysis and Features10 of the most memorable butter adverts throughout the ages
From “you could put a bit of butter on the spuds, Andre” to Douglas and his trombone, here’s our pick of the most iconic butter ads to appear on British TV screens
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Analysis and FeaturesFive reasons why milkmen are cool again
Milkmen are back in vogue, as our recent Dairymen supplement revealed. Here are five reasons why
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Analysis and FeaturesPlastic-free dairy packaging from around the world
As brands begin to look towards a plastic-free future, we look at some sustainable ideas that could work for UK dairy
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Analysis and FeaturesFive wacky but wonderful dairy innovations and concepts from around the world
We list some of the wackiest dairy products and conceptual designs to hit shelves around the globe
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Analysis and FeaturesEight alternative spreads that have disappeared from shelves
Avocado and coconut spreads burst onto shelves as the biggest new thing in BSM. We explore why they didn’t work