Archive of all Foodservice articles
Most recent first...
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NewsBooker launches Fihka bakery range for foodservice operators
Booker’s existing sweet bakery products have also been reformulated and transitioned to the Fihka brand
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NewsFairfax Meadow launches into Brakes with 30-product range
The range covers beef, lamb, pork, chicken and veal, and is led by Fairfax Meadow’s Casterbridge beef, which is produced from PGI West Country cattle and aged for a minimum of 21 days
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Feature SynopsisFocus On Food On-The-Go: 21 November
Retailers and high-street outlets are revamping their breakfast offers – so how are consumers responding?
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NewsJJ Foodservice gains 300 customers through TikTok Shop pilot
The shop currently offers more than 30 best-selling products with no minimum spend
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NewsBooker in ‘very healthy place’ despite sales fall, says Tesco CFO
Tesco blamed the ongoing decline in tobacco sales and lapping ‘exceptionally’ strong growth in foodservice last year for Booker’s results
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NewsAll supermarket ham sandwiches still contain cancer-linked nitrites
While moves are being made to introduce more nitrite-free products in chilled meat, major retailers still have a blind spot when it comes to prepared food and ready meals, analysis of Assosia data shows
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NewsMindful Chef launches £80 roast dinner kit with Pythouse Kitchen Garden
It is one of three seasonal roast boxes resulting from the partnership with the Michelin Green Star restaurant
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NewsKitwave acquires First Choice Foodservice
First Choice will join Kitwave’s foodservice division alongside its other acquired businesses Creed, Total, WestCountry, Fife Creamery and Charles Saunders Foodservice
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NewsWeight-loss drugs to fuel rise of smaller plates in 2027, says Bidfood
The foodservice wholesaler has predicted ‘Mini & Mighty’ dishes will drive growth for operators, such as right-sized bowls, sliders, snack pots, mini desserts and grazing plates
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NewsMcDonald’s UK & Ireland appoints new chief people officer
The new hire brings more than 12 years of experience within the McDonald’s system to the role
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NewsJust Eat launches WhatsApp ordering in UK
Customers can browse menus and build baskets entirely within the messaging app
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NewsCaffè Nero appoints head of new channels development from Starbucks
He brings more than 15 years of experience leading channel development across hospitality and beverage brands
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NewsGreggs CEO: ‘We’re making ourselves fit for the future’ as chain plots factory closures
‘We are a strong growing business, and as we continue to invest in our future we must keep evolving alongside changing customer expectations,’ said Greggs CEO Roisin Currie
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NewsTortilla group sales hit ‘all-time high’ as growth strategy pays off
The Mexican restaurant chain achieved a ‘significant milestone’ of trailing 12-month system sales surpassing £100m in June 2026
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NewsPopeyes UK sales jumps 50% amid ‘exceptional customer demand’
For the year to 31 December 2025, adjusted EBITDA climbed by 88.8% to £17m
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NewsSysco launches online tool to support customers with sustainable sourcing
The initiative highlights products that carry robust, product-specific, third-party sustainability certifications
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NewsCaterforce expands premium bakery and dessert range with on-trend flavours
New desserts include a Matcha Cake, Whiskey Cream Cake, Hazelnut Praline Salted Caramel Cake, and a Spiced Pear Caramel Cheesecake
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NewsAtis launches wraps for the first time alongside autumn menu shake-up
The new range looks to broaden the brand’s appeal, offer a more portable format, and open up the menu to a wider customer base
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NewsBidfood adds new suppliers to Open Doors accelerator scheme
The programme, which first launched in 2023, has now onboarded 33 smaller food and beverage companies
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NewsCo-op pulls plug on standalone On The Go format
The society first launched the micro-store concept on 31 July last year in Solihull, showcasing a range of food and drink to-go options catering different parts of the day





