Latest sourcing insight and analysis
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Comment and Opinion
Will ASA research herald the end of ‘green’ fresh imagery?
Advertising imagery that appeared ‘fresh’ was able to elicit beliefs in much the same way as terms such as ‘natural’ or ‘plant-based’, says the ASA
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Analysis and Features
Farming Recovery Fund: fit for purpose or ‘complete nonsense’?
Many farms hit by flooding are ineligible for the support fund
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Profiles and QandAs
Ibis Rice’s Nicholas Spencer on Cambodia, dancing and Chris Packham
‘I grew up watching The Really Wild Show and admire Chris Packham – having him as brand ambassador for Ibis Rice is a dream come true’
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Comment and Opinion
Pesticides in fruit & veg strengthen the case for organic
We know the use of synthetic chemical pesticides as part of the conventional farming model leads to dire consequences for biodiversity, says Emma Vass, CEO at Ecotone UK
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Comment and Opinion
How AI is helping create sustainable farms of the future
AI could revolutionise the entire food supply chain, reshaping farms into a beacon of sustainability, efficiency, and nutritional excellence, says Ranveer Chandra, MD for industry & networking research and CTO of agri-food at Microsoft
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KVI Tracker
Dairy products set for price hikes as supply continues to tighten
Tight supply is being exacerbated by the impact of wet weather on production
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Comment and Opinion
GSCOP needs an overhaul to properly protect fmcg suppliers
In GSCOP there remain loopholes that enable retailers to wreak havoc with suppliers, says Karen Green, author of Buyer-ology
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Comment and Opinion
Is it safe to eat your five fruit & veg a day?
Does the food safety fear ever go away?
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Comment and Opinion
Regulation will do little to stop supermarket abuse of farmers
The myopic exploitation of market power in price negotiations may give UK citizens cheap food in the short term, but in the long term it will destroy the UK farming industry, says Guy Singh-Watson, founder of Riverford
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Analysis and Features
How businesses can solve the big carbon conundrum
Scope 3 emissions are complex and contentious. Now mandatory reporting is on the cards. Can the industry reach a consensus on measurement in time?
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The Big Interview
Tony’s supply chain guru on changing chocolate sourcing for good
To fight child exploitation, Tony’s Chocolonely open chain lead Joke Aerts wants to apply its five sourcing principles at scale. How is she going about the task?
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Analysis and Features
Food security: the 10 biggest threats to the UK supply chain
As farmers demand government support, food supply chains are under growing pressure from climate change, policy, crime and economics
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Comment and Opinion
How to master the art of global portfolio management
Effective management comes down to consistency, flexibility and efficiency, says Michela Graci, strategy partner at Coley Porter Bell
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Comment and Opinion
The food system must change to address rise in poverty
We must address low wages, dysfunctional social security and the unfair treatment of farmers, says Dan Crossley, executive director of the Food Ethics Council
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Comment and Opinion
Wild weather is depleting supermarket shelves. We must take action now
While we may not be able to wield tridents to halt the rain, healthy soil is an alternative that’s perhaps just as miraculous, says Andy Cato, co-founder of Wildfarmed
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KVI Tracker
Apple growers face continuing rise in production costs
British Apples & Pears said the cumulative effect of multiple years of increased costs was ‘hurting growers, financially and mentally’
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Promotional Feature
How ingredients can boost brand sustainability
Pressure is growing on F&B producers to meet sustainability targets in both their own businesses and wider supply chains. Discover how choosing the right functional ingredients supplier can help to boost these environmental credentials.
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Analysis and Features
How British are the supermarkets and what’s behind their marketing claims?
Much has been made of online ‘buy British’ sections, but farmers aren’t impressed. A consultation is looking to make claims clearer
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Analysis and Features
Hot Crossy Bs and #NoFarmersNoFood: this week in grocery on social media
Unpack the memes and puns of the week on social media across fmcg
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Comment and Opinion
Rage in Wales as farmers unleash wrath over Labour’s farming policy
The Welsh government’s proposals for a new, post-Brexit farm subsidy framework has gone down like a cup of sheep dip