All comment & opinion articles – Page 9
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Comment & OpinionRule 34 but make it petcare: the future of fur baby food fads
Petcare brands show considerable agility and ingenuity in keeping pace with the hottest human trends
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Comment & OpinionRetailers must act now in the fight against rogue nicotine pouch sales
High-strength nicotine pouches that target under-18s show a total lack of responsibility and damage the reputation of the market, says Duncan Cunningham, external affairs director at Philip Morris Limited
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Comment & OpinionIs the meat-free market finally cleaning up its UPF act?
Plant-based players would be well advised to follow meat-free giant Quorn’s lead in slimming down its ingredient list
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Comment & OpinionSainsbury’s has used Moriarty move to streamline senior team
It was never going to be easy for Sainsbury’s to replace Clo Moriarty: hers was a uniquely fashioned job title for a rare talent
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Comment & OpinionWalton Goggins gives new Doritos flavour a spicy welcome
Doritos’ Golden Sriracha ad is rich with clichés of the ‘adult’ film genre
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Comment & OpinionMasterChef: Gregg Wallace and John Torode begin low-key departure
The scrupulously edited series doesn’t feel much different, retaining its key note of melodrama
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Comment & OpinionStop digging with the assumption shovel and open up your next negotiation
The assumption shovel is shaped by your past experiences, biases and expectations
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Comment & OpinionTesco’s Birthday Cake sandwich: harmless fun or public health fiasco?
Tesco’s Birthday Cake sandwich has raised comments over its nutritional value. But it’s only around for four weeks
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Comment & OpinionA right to food would strengthen the fragile Food Strategy
The new food strategy needs foundations that outlast ministerial shuffles – we need a right to food, says Elta Smith, chair of the Food Ethics Council
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Comment & OpinionAfter Dubai chocolate, what’s the next big trend from the Middle East?
There are two other Middle Eastern ingredients which could become the next big thing in the , says Alice Pilkington, principal analyst at Mintel Food & Drink
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Comment & OpinionToday’s variety discount shopper wants more than low prices
Low prices may have been the original draw but they’re no longer the path to success for variety discounters, says Michela Pearson, insight analyst at IGD
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Comment & OpinionHow we can all fight school holiday hunger – and why we must
When I was a teacher I could tell who had eaten breakfast before we took the register, says Rachel Kettlewell, founder of Fearne & Rosie
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Comment & OpinionWhy time’s up for late payers as struggling SMEs get support
With 38 businesses closing daily due to late payments, the government’s new reforms introducing mandatory payment terms have been welcomed by small businesses struggling with cash flow issues
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Comment & OpinionFive key takeaways from Diageo’s full-year results
There were few major surprises as Diageo reported a modest rise in sales but missed forecasts for profits in its full-year results on Tuesday
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Comment & OpinionSupply chain accountability is key to the Fairtrade offer
Without independent verification, ethical claims rely solely on a buyer’s integrity – a bit like marking your own homework, says Kerrina Thorogood, partnerships director at the Fairtrade Foundation
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Comment & OpinionWhy UK grocery has been so slow to speak out on Gaza famine
A fear of speaking out due to the complexity of the situation but also the potential cost and damage has suppressed action until now
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Comment & OpinionLessons from a startup founder: don’t get lost in your story
There are three stages of building a consumer-focused brand, which all have a different goal and methodology, says Joe Woolf, founder of Tasty Mates and head of retail at HomeCooks
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Comment & OpinionUltra-processed babyfood is a public health emergency
A major new study has found 87% of baby snacks and 79% of baby cereals are ultra-processed, says Diane Threapleton, senior research fellow in nutrition at the University of Leeds
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Comment & OpinionGossipy J2O gives pubgoers the juice
J2O’s witty, efficient ad generates extra laughs via repeated viewings
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Comment & OpinionFuture of Food: Science Museum showcases fixes for a booming population
Visitors are taken through examples of how technology can be used to feed a booming global population while still protecting the planet





