All comment & opinion articles
Most recent first...
-
Comment & OpinionEditor’s picks: Tariff u-turn, VFC, franchises, fascias and food waste
We’ve been speaking to a number of exporters since Monday after the US president announced punitive levies on eight European countries
-
Comment & OpinionMorrisons is the most intriguing symbol operator right now
On top of the 1,000 company-owned, company-operated Morrisons Daily stores (or ‘co-cos’ as CEO Rami Baitiéh refers to them), there are now 700 ‘fo-fos’, or franchise owned and franchise operated stores
-
Comment & OpinionCadbury chocolate treat soothes homesick sister
This ad follows the formula of previous ‘glass and a half in everyone’ ads: a downer with a melty warm centre
-
Comment & OpinionThe Lunch They Deserve: powerful film highlights kids’ diet deficiencies
The government doesn’t monitor what’s happening in the school food system, which, says narrator Emma Thompson, ‘means no one is officially checking the quality of the meals served’
-
Comment & OpinionToo much, too soon: what went wrong at The Vegan Food Group
Many of the problems faced by The Vegan Food Group were of its own making
-
Comment & Opinion‘Sitting tight’ on Greenland does nothing for UK business
The advice to ‘sit tight’ is utterly unhelpful for those businesses – many of them in food and farming – currently seeking to trade with the US, says Ian Wright, partner at Acuti Associates
-
Comment & OpinionSocial media marketing in the age of digital detoxing
Attention is still key on social media but it is being given more selectively, says Yalin Kaya, strategist at Brandwidth
-
Comment & OpinionIs 2026 the year Morrisons finally gets its mojo back?
Successful turnarounds are often underpinned by good vibes as much as a sound strategy
-
Comment & OpinionWhat’s in a name? Why the vegan vs plant-based label matters
The problem for consumers is that there is no widely agreed definition for ‘plant-based’ in the same way that there is for ‘vegan’, says Alexander Huntley, research and impact manager at The Vegan Society
-
Comment & OpinionWorking families don’t need growth. They need affordable food, close to home
When budgets tighten, families don’t abandon healthy eating intentionally – they know it’s bad for their health, but it is unavoidable in the moment, says Mark Game, founder of The Bread & Butter Thing
-
Comment & OpinionUkraine agreement could be a haymaker for British egg producers
As reported by The Grocer, minister for trade Chris Bryant touted the step as necessary to help shore up Ukraine’s beleaguered economy. But he will not find any friends among a sector thinking it’s being shafted to help prop up the embattled country
-
Comment & OpinionRFK’s protein obsession is a food strategy the UK can do without
New meat-heavy diet guidelines in the US serve as a clear warning for the need to follow the scientific evidence, says food and nutrition policy expert Ali Morpeth
-
Comment & OpinionMatcha’s gone mainstream: fmcg trends that will define 2026
says Adrian Teixeira-Porrescas, senior art director at Chuck Studios
-
Comment & OpinionFarmer protests ‘real and justified’ but not the answer, says Save British Farming’s Liz Webster
Farmers are squeezed by rising costs, unstable policy, unfair trading power and trade deals that expose them to competition they simply cannot match, leaving many feeling ignored by government and trapped in a system that rewards scale and imports while undermining domestic production
-
Comment & OpinionDonald Trump’s latest move is a direct hit to UK food and drink
Food producers are having to build in a ‘risk element’ thanks to Trump’s unpredictability
-
Comment & OpinionEditor’s picks: Nutrient profiling, TikTok and M&S Food waste
Now the bungling EPR administrator has been slated for sending out warning letters over potential fines for bills that aren’t even due.
-
Comment & OpinionWithout question the new Defra team is on a mission
Emma Reynolds, Angela Eagle and Paul Kissack are breathing fresh life into Defra
-
Comment & OpinionDeliveroo does drama as couple feast with bear
A backpacking couple shelter in a cave while a storm rages outside. Unfortunately, the cave is already occupied
-
Comment & OpinionIn Good Taste: Mallika Basu’s new book outlines food system challenges
The book provides a comprehensive overview to the issues facing the UK and international food supply chains, providing interesting titbits and laying out steps for consumers to bring about positive change
-
Comment & OpinionUnhelpful comparisons: a lesson from the pool
Making Business Matters’ Darren A Smith on the ‘dawning moments’ swimming etiquette can provide





