All Vegan and plant-based articles – Page 10
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NewsThe Tofoo Co launches Tofoo Katsu added value line
Tofoo Katsu is made of the brand’s Naked Tofoo, coated in a katsu-style breadcrumb
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NewsDeliciously Ella to supercharge growth as Hero Group acquires plant-based food brand
Founders Ella Mills and husband Matthew, who is CEO at the healthy snacking brand, will remain with the company under the new owners to lead the next stage of growth
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NewsMyco calls on meat industry collaboration for 50/50 hybrid burger
The North Yorkshire manufacturer said its oyster mushroom-based plant protein Hooba was “capable of making the perfect blended burger”
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ProfilesPlanet Organic’s Aurelia Ziomek on overconsumption, UPFs and saying no
‘To me, health food stores are about so much more than just selling products – they are about building connections and bringing like-minded people together’
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NewsDairylea launches plant-based vegan Dunkers SKU
The new Plant-Based Dunkers with Jumbo Tubes includes a plant-based dip made from modified starch and coconut oil
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NewsAlpro adds caramel line to Barista drink range
Alpro said it had been developed in a bid to give shoppers ‘an authentic coffee shop experience from the comfort of their own homes’
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ProfilesMy organic food job: Harry Gerrard-Stevenson, social media manager, Mr Organic
For Organic September, social media manager Harry discusses how Mr Organic shares his values and vision on how to balance consumerism and the environment
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NewsBold Bean Co unveils ‘gourmet’ baked beans range
The range is billed as a ‘sophisticated take on a nostalgic British favourite’
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NewsDerek Sarno backs mushroom operation on site of former chicken farm
The collaboration between Smithy Mushrooms and The Little Mushroom Co took a former chicken farm in Norfolk and transformed it into a mushroom-growing operation
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InterviewsJames Averdieck on his new cookie dough dessert brand Spooners
James Averdieck made pots of money from Gü and The Coconut Collab. Now he’s trying his luck again with a new cookie dough dessert brand
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NewsThis hires new marketing director to boost brand awareness and engagement
Debbie Epstein, formerly of Montezuma’s Chocolates, Bounce Foods and The Body Shop, brings a wealth of experience
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NewsQuorn adds Cheesy Nacho Nuggs to frozen alt-chicken range
The SKU launches from 9 September in Tesco, followed by Sainsbury’s, Asda and Morrisons in October
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Comment & OpinionFlora’s Smoked Garlic line takes flavoured butters into the mainstream
As the third largest player in the butters and spreads category, Flora’s entry into flavoured lines is a milestone
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NewsHilton Food Group enjoys further growth in strong first-half results
The meat, seafood and plant-based packer saw pre-tax profits rise by almost 38% like for like, in the first half of 2024
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NewsProper partners with Netflix on limited-edition chilli caramel flavoured popcorn
The bags have hit Sainsbury’s, Tesco, Waitrose and Morrisons stores
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NewsFry’s launches industry-first plant-based formable mince
The brand claims it is the first shapeable plant-based mince in UK supermarkets, which can be used to create meatballs, burgers and koftas
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Category ReportHot beverage trends 2024: How the wellness ‘mega-trend’ hit UK cuppas
The wellness ‘mega-trend’ has landed in the nation’s cuppas, as brands add fruits, herbs, mushrooms and more to hot beverages
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NewsFlora launches industry-first plant-based smoked garlic SKU
The brand said the new launch furthered its mission to provide better-for-the-planet alternatives to dairy without sacrificing on taste
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NewsSamworth Brothers records £22.5m hit from Revolution Kitchen closure
Operating profits at Samworth Brothers fell by 22.2%, to £20m as a result
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News£38m National Alternative Protein Innovation Centre launches
The centre will support research and innovation into various forms of alternative protein, from plants and microbes to insects and algae