All Meat articles
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NewsPilgrim’s Europe completes solar project at Bromborough site
Altogether 744 panels have been fitted to the roof to help the site generate its own renewable electricity
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NewsMeat supplier Campbell Brothers unveils ‘Responsible Sourcing’ guide
The guide looks to showcase the business’s core values, renewed dedication to ethical sourcing, and traceability within foodservice
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Comment & OpinionActivists must work with industry for animal welfare action
What exactly does Animal Justice Project want to achieve with its actions targeting Cranswick?
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NewsParamount Retail Group snaps up meat wholesaler DB Food Group
Paramount said DB Foods had built a ‘strong reputation as a trusted supplier of premium meat’, and was ‘recognised as a pioneer of sustainable practices’
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NewsCranswick ‘horrified’ at historic pig abuse footage
The meat supplier said the footage was ‘historically recorded’ and it has since taken action to ensure high welfare standards are enforced
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NewsFood companies urged to ditch meat as report warns of bioversity ‘catastrophe’
The Food Foundation says food production focused on animal-sourced foods is having a ‘catastrophic’ impact on biodiversity and nature
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NewsTroy Foods deal secures future of Holmesterne Foods
Holmesterne had faced margin pressures stemming from high input costs across ingredients, packaging and its factories
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NewsVivergo gives government 18 August closure ultimatum over bioethanol crisis
CO2 gas is a byproduct of bioethanol manufacturing and is used in everything from fizzy drinks to in the slaughtering of animals
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NewsDawn Meats agrees to £110m investment in New Zealand red meat processor Alliance Group
Dawn Meats has agreed to invest NZ$250m in New Zealand’s largest processor and exporter of sheepmeat Alliance Group
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Comment & OpinionIs the meat-free market finally cleaning up its UPF act?
Plant-based players would be well advised to follow meat-free giant Quorn’s lead in slimming down its ingredient list
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Analysis & FeaturesWhy are red meat prices up and when will they settle?
Sales have fallen from last year’s high as price rises take their toll
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NewsPolicy changes making recruitment ‘very difficult’ for meat sector
Last month the government changed the rules so all workers coming into the UK on the Skilled Worker visa had to be at RQF 6 (graduate level)
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NewsDanny Dyer ‘a tosser’ as Deliveroo launches freshness promise
Deliveroo will refund customers for products received with fewer than three days until their expiry date
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NewsQuorn removes artificial ingredients from core frozen range
Quorn has changed the recipes for its Mince and Pieces, cutting down the ingredients to just four and three respectively
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NewsUK pork producers secure £19m export win to Mexico
A new zero tariff agreement with Mexico created a ‘new pathway for additional opportunities in the Mexican market’, worth at least £19m over the next five years, Defra said
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NewsUK government ‘failing to recognise halal market opportunity’
The meat industry has said the ‘dynamic, high-value market’ has been overlooked by the UK government in trade strategy, food policy and international promotion
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Comment & OpinionCultivated meat should support UK farmers, not push them out
The meat production system is under growing and unsustainable pressure, says Owen Ensor, CEO and co-founder of Meatly
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KVI TrackerRed meat volumes slump as consumers swap to cheaper options
Prices across beef and lamb products have been steadily on the rise with beef up 13% year on year and lamb up 4.7%, which has led to a drop in consumption
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NewsCranswick debuts protein-rich snack brand aimed at time-poor consumers
Available through Sainsbury’s, the continental-inspired lineup features Chorizo Coins, Chorizo & Cheddar, German Salami & Cheddar, Peppered Saucisson Sec, Parmesan Saucisson Sec and Snack Fuet flavours
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NewsRedefine Meat launches Shawarma SKU into Ocado
The alt meat brand has expanded its range with the launch of an “authentic spicy” Shawarma option