Food safety insight and analysis
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Analysis & FeaturesOut of the frying pan… why nitrite-free is yet to take off
It’s been a decade since a landmark report linked nitrites in processed meat to cancer. So why has progress been so slow?
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Comment & OpinionJoe Wicks’ UPF crusade: well-meaning but woefully misguided
Joe Wicks and Dr Chris van Tulleken are spreading confusion and fear, rather than helping consumers make informed choices, says Mike Coppen-Gardner of SPQR
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Comment & OpinionHoney trap: misinformation is harming reputable packers
British honey companies, importers and packers have had to contend with a barrage of misinformation in recent years, says Tim Read, chairman of British Honey Importers & Packers Association (BHIPA)
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Category ReportWhy tensions are running high in CBD: trends in CBD 2025
Food and drink products containing CBD still lack FSA safety authorisation due to legal red tape. How is this affecting demand?
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Comment & OpinionA year in the US shows why we mustn’t let food standards slip
Having spent the past year in California, Jenny Costa of Rubies in the Rubble has had a front-row seat to just how different the system looks across the Atlantic
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Comment & OpinionWhy food hygiene checks should remain independent and public
It has become quite clear that rather a lot of stores are falling below the legal food hygiene standards
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Analysis & FeaturesWhat Trip adult soft drink ad ban means for future of functional claims
Trip’s claims landed it in hot water with the ASA. As more brands focus on mental health, what exactly are they allowed to say?
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ProfilesMy food & drink job: Ntooukan Achmetoglou, veterinarian, Food Standards Scotland
‘We’re the first line of defence before food even hits the shelves’
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Comment & OpinionThe new CBD ‘sweet spot’ guidance is welcome, but overdue
Brands can now proceed with confidence and clarity, having been given the clearest indication yet that 10mg is the sweet spot
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Comment & OpinionJolly Rancher warning: why food safety should be a priority
Retailers hoping to cash in on the latest viral confectionery trends should take this week’s headlines about illegal candy imports as a warning
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Comment & OpinionTikTok needs to start acting like the food retailer it now is
TikTok claims it has ‘policies and processes’ and ‘strict measures’ to ensure the safety of food sold on TikTok Shop. But it’s evidently not enough
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Comment & OpinionCannabis cola bottles, meth and moths: weird food recalls
A handful of Dutch consumers, including children, may have found themselves experiencing an unexpected bout of the munchies after eating cannabis-laced Haribo sweets
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WebinarsWATCH: How can agtech deliver a win-win for farms, brands and retailers?
What will it take to unlock agtech’s full potential within UK grocery? Watch our exclusive webinar to find out what’s slowing agtech adoption and how brands and retailers can work collaboratively with farms to reap the rewards.
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Comment & OpinionWhy the NFCU is gaining new powers to tackle food fraud
Enhanced powers will relieve the burden from external partners such as the police, says Andrew Quinn, head of the National Food Crime Unit
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Comment & OpinionApocalyptic scenes highlight food systems’ fragilities
A power outage across the Iberian peninsula brought Spain and Portugal to a standstill. What does that mean for our food systems’ fragilities?
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Comment & OpinionCan a UK-US trade deal avoid ‘dreaded’ chlorinated chicken?
Most UK food and farming bodies are dead against a US trade deal, with the British Poultry Council recently warning that ‘if agrifood becomes a bargaining chip, we all lose’
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Comment & OpinionAs FSA celebrates 25 years, what’s next on the agenda?
As we look to the next 25 years, the food system faces unprecedented challenges, says Susan Jebb, chair of the FSA
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Analysis & FeaturesFoot and mouth disease: how prepared is the UK?
Border authorities have revealed that banned German meat & dairy imports may have entered the UK
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Comment & OpinionTomato purée slave labour muck throwing doesn’t seem to be sticking
It’s not just the supermarkets challenging the tomato purée slave labour findings, either
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Analysis & FeaturesWill the FSA really pass food safety responsibility on to supermarkets?
Underfunded local authorities are struggling to maintain food inspections. But plans to give responsibility to businesses face huge pushback