All New product development articles – Page 38
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NewsPepsi adds ‘indulgent’ Strawberries ‘N’ Cream and Cream Soda flavoured colas
The pair of treat-inspired serves would attract Gen Z shoppers to cola, Carlsberg Britvic predicted
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NewsPanadol looks to tackle migraines with Panmigrol sub-brand
Two variants of film-coated tablets feature acetylsalicylic acid, paracetamol and caffeine
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Promotional VideosWhy agility and speed are vital to compete effectively in the modern fmcg arena
United Food Brands CEO Richard Reeves explains how his energetic and entrepreneurial business is using agile tactics to drive performance across some core fmcg categories.
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Range PreviewPretzel eggs and apple crumble hot cross buns: Co-op Easter range 2025
Highlights include items in its premium Irresistible range, with two new premium chocolate eggs and two new inventive hot cross bun varieties
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NewsJamie Oliver rolls out retail range in North America
Six ambient pouches will be stocked in 325 Walmart stores from March
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NewsThe Lab Co unveils soy wax aromatherapy candles range
The 12-SKU lineup features four fragrances: Relaxing, Energising, Refreshing and Soothing
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Comment & OpinionSupermarket imitations of brands are rife. Here’s why
Grocery retailers are always looking for new products and very rarely will come up with a brand new idea, says Ged Futter, director of The Retail Mind
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NewsHäagen-Dazs adds stick format for ‘fan favourite’ ice creams
The launch is being backed by a ‘six-figure’ campaign
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NewsCadbury rolls out limited-edition tablet designs to encourage sharing
The campaign is being backed by ‘significant media investment’
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NewsRude Health launches chilled soya drink with added calcium
The launch of a fortified soya drink with a clean deck is the first of its kind alternative milk
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Range PreviewCroissant Easter eggs and hot cross bunettones: Waitrose Easter range 2025
This year’s range highlights premium confectionery, bold bakery additions and playful products to delight shoppers of all ages
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NewsGluten-free pizza brand White Rabbit invests £500k into bakery upgrade
It has installed a ‘state-of-the-art’ oven, specially designed for cooking gluten-free sourdough
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NewsVadasz launches ‘first-ever’ kimchi shot via Ocado
The shots have a ’unique savoury umami flavour’
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NewsJacob’s adds ‘cheesy’ Mini Cheddars flavours to lure young shoppers
‘These new additions are designed for younger shoppers seeking bold, trending flavours,’ said Jacob’s
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NewsMars Wrigley revives Milky Way Crispy Rolls after three-year hiatus
The treats had returned following ‘much demand’ from shoppers, said Mars Wrigley
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NewsEllie Goulding’s Served targets at-home occasion with RTD quartet
The cocktails seek to tap demand for ‘high-quality cocktails in a convenient and sustainable format’
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NewsKit Kat adds trio of sharing tablets to target evening snacking
The bars offered a ‘unique and multi-sensory eating experience’, said Kit Kat
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NewsPepsiCo unveils Extra Flamin’ Hot gelato and lip balm in TikTok drop
The snacking giant has teamed up with Doughlicious, UpCircle and Ginsters to launch three limited-edition products
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NewsUnited Food Brands taps freeze-dried candy trend with Tasty Vibes
Two ‘crunchy and intensely flavourful’ variants – Sweet Mix and Sour Mix – have launched
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Category ReportWho will ‘catch the worm’ this Easter? Category report 2025
Confectioners look set for a bonanza this spring, after their chocolate eggs rolled into stores ever so early