Opinion
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Comment & OpinionAllergen labelling: is the food industry really willing to endanger lives?
Businesses must put consumers’ safety ahead of a possible (and, at worst, tiny) dent in profit, says Natasha Ednan-Laperouse’s father
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Comment & Opinion
GDPR one year on: retailers are still missing a trick on trust
The GDPR is designed to improve transparency, says Lauren Shinfield, solicitor at TLT
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Comment & Opinion
How Sarson's and Babybel have used data to build their customer base
Engaging with Gen Z shoppers should be a key focus for businesses, says Google’s Harry Walker
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Comment & Opinion
Why sugar concerns could hit juice harder than fizzy drinks
Confusion over health benefits is proving a challenge for the struggling juice industry
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Comment & Opinion
Let’s help shoppers grasp the environmental impact of their food
Shoppers are not currently provided with much information about the environmental impact of their purchases
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Comment & Opinion
The V&A’s food exhibition is a celebration of farm to fork
‘Food: Bigger than the Plate’ invites visitors to explore the journey of their food with artistic installations
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Comment & Opinion
Anthony Joshua shows his fun side for Lucozade Sport
Convivial, enthusiastic and funny, Joshua is a top-notch ambassador for the brand
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Comment & Opinion
An IPO would inspire the Asda workforce and store managers
An IPO could free Asda up to pursue its own strategy, and galvanise the workforce in a way the Sainsbury’s merger could never have done
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Comment & Opinion
Government seems ready to get its hands dirty on food waste
The new Step up to the Plate initiative marks an important milestone in the fight against food waste
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Letters
Boycotting palm oil isn't the answer. It must be sustainable
Palm oil is the most efficient of all alternative crops – retailers must focus on certified palm oil
