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What’s shaping the next wave of food innovation?
Consumers want healthier products but won’t sacrifice taste or value. Kerry’s food innovation experts reveal how smart reformulation with can help brands and retailers meet health targets, satisfy shoppers and keep repeat purchase rates strong.
Building the future fmcg supply chain
From robotic picking to AI orchestration – find out how the warehouse of the future is making fmcg supply chains more resilient.
Key trends driving dairy growth in 2026
Dairy is entering a new phase of growth as shopper needs and occasions evolve. So where are the biggest opportunities for the category?
How to cater to the new functional consumer
Functional food has gone mainstream. In this new report, we reveal new consumer insight, emerging trends and practical strategies to help retailers and suppliers unlock the functional health opportunity.
Delivering DRS in 2027: What you need to know with one year to go
In a little over a year’s time the UK’s first ever deposit return scheme (DRS) for drinks containers will go live across the UK. The Welsh Government’s recent decision to appoint Exchange for Change as its scheme operator marks the latest key milestone on the journey towards DRS’s launch across the four home nations in October 2027.
Cutting edge: how to use cost reduction as a growth enabler
As cost-cutting measures become an area of diminishing returns, leading grocery businesses are taking on new strategies to protect margins and core proposition. And some are finding that the way to retaining a competitive edge lies in how they handle saving across their operations.
Reaping the rewards: how smart brands can leverage supermarket loyalty
Smart tech has turned simple loyalty programmes into sophisticated data-driven growth platforms. So how can brands successfully leverage them to get closer to customers?
Delivering DRS in 2027: Navigating the risks and rewards for c-stores
Retailers have just 18 months to prepare for the UK’s Deposit Return Scheme – and the clock is ticking. Join industry experts to learn from Ireland’s DRS rollout as they tackle the practical challenges facing c-stores, from choosing the right reverse vending machine to turning DRS into a customer loyalty opportunity.
What’s shaping the next wave of food innovation?
Building the future fmcg supply chain
Key trends driving dairy growth in 2026
How to cater to the new functional consumer
Delivering DRS in 2027: What you need to know with one year to go
Cutting edge: how to use cost reduction as a growth enabler
Reaping the rewards: how smart brands can leverage supermarket loyalty
Delivering DRS in 2027: Navigating the risks and rewards for c-stores
Delivering DRS in 2027: What you need to know with one year to go
Delivering DRS in 2027: Navigating the risks and rewards for c-stores
Future of soft drinks: Unlocking the next decade of growth
How smart supply chains turn food waste into competitive advantage
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What’s shaping the next wave of food innovation?
Consumers want healthier products but won’t sacrifice taste or value. Kerry’s food innovation experts reveal how smart reformulation with can help brands and retailers meet health targets, satisfy shoppers and keep repeat purchase rates strong.
- Previous
- Next
