NPD news – Page 11
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Dash Water brings back ‘bestselling’ Grapefruit flavour
The brand sold through 300,000 cans of the flavour in record time this summer
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VFC expands ingredients range and launches frozen ready meals
The ready meal range includes Chick*n Fried Rice and Chick*n Curry and has been aimed at health-conscious meat-free consumers
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Squeaky Bean launches its first frozen plant-based ingredients range
The meat alternative pieces have been designed to cater for meat-free shoppers looking for quick and versatile frozen products
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Better Nature launches new Smoky Tempeh for Veganuary
The new tempeh variant is made with naturally fermented whole soybeans and seasoned with smoked salt
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Biotiful adds Meal Booster powdered blends for gut health
The products contain ’billions of live cultures’, along with prebiotic fibre, oats, fruits and seeds
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Zoflora launches concentrated multipurpose cleaning pods into Asda
The pods can be mixed with warm water to create an antibacterial cleaning spray
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Asda unveils 45-strong healthy eating range
‘Each product is labelled with a specific health benefit, helping customers know exactly why it’s good for them,’ said Asda
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Better Foodie brings vegan honey alternative to the UK
The NPD contains a ‘proprietary plant extract blend’ designed to emulate the flavour notes from wildflower nectar
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Rebel Kitchen extends into juice with ‘cleanses’ range
The 11-strong range of products inclues raw organic juices, nut milks and lemonades
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Monster Energy eyes RTD coffee launch in the UK
The California-headquartered energy drinks company has applied to trademark the term ‘Java Killer Brew’
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Doritos eyes UK launch for Takis-style Dinamita snacks
The spicy, taquito-style tortilla chips made their US debut in 2012, initially launching in Chile Limon and Nacho Picoso variants
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Prebiotic soda brand Living Things launches in the UK
Each can contains less than 1.7g of naturally occurring sugar and just 13kcal per 100ml
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Surya Foods launches world foods DTC service for home cooks
Each box contains the store cupboard ingredients required to create six traditional recipes from a specific world cuisine
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Quorn adds ‘better texture’ fillet pieces
The new fillets are said to have an improved taste, shape and texture
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Lindt enlists cocoa-free brand ChoViva to launch vegan chocolate bars
ChoViva is claimed to produce 90% less CO2 emissions per kilo manufactured than regular chocolate
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Prime planning extensions into vaping, CBD, booze and more
It comes as value sales of Prime’s Hydration and Energy ranges have reached a combined £131.1m
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New twin-pack Cheestrings launches to add healthier option to meal deals
The new twin-pack was created to help consumers who are looking for more nutritional lunch options in the food-to-go category
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Fry’s teams up with Aardman for Chicken Run-branded vegan nuggets
The launch will coincide with a new Chicken Run film and Veganuary
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Nexba extends kombucha range with coffee SKU
The NPD would be available initially via Amazon and the brand’s DTC platform
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Nice makes move into bottled, lower abv ‘session wine’
The 3.4% abv wines were inspired by the trend towards session lagers and IPAs in the beer category