By Charles Wright2026-01-16T10:54:00
As we enter Veganuary 2026, the meat-free category remains under pressure, with innovation focused on simpler, whole-food formats
As we enter Veganuary 2026, the meat-free category is still under pressure.
Down 4.8% in value and 6.5% in volume, according to The Grocer’s meat-free report in the latest Top Products Survey, the growth we are seeing is increasingly coming from innovation around simpler, whole-food formats rather than highly engineered meat alternatives.
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